Piggy Dip au Gratin π§π₯
Overview:
- Name: Piggy Dip au Gratin
- Cook Time: 45 minutes
- Prep Time: 20 minutes
- Total Time: 1 hour 5 minutes
- Description: Indulge in this savory Piggy Dip au Gratin, a delightful blend of cheeses, bacon, and seasonings, baked to perfection and served in a bread bowl. Perfect for gatherings or a cozy night in!
- Recipe Category: Spreads
- Keywords: Pork, Grains, Cheese, Vegetable, Meat, Southwestern U.S., Canadian, Kid Friendly, High In…, Potluck, Spicy, Weeknight, Oven, Refrigerator, < 4 Hours, Easy, Inexpensive
- Servings: 12
Ingredients:
Quantity | Ingredient |
---|---|
1 | Monterey Jack cheese |
1 | Cheddar cheese |
3 | Garlic cloves |
1/4 cup | Green onions |
3 | Bacon strips, cooked and crumbled |
1 cup | Sour cream |
Nutritional Information (per serving):
- Calories: 237
- Fat Content: 14.3g
- Saturated Fat Content: 7.6g
- Cholesterol Content: 31.5mg
- Sodium Content: 405.6mg
- Carbohydrate Content: 18.3g
- Fiber Content: 0.9g
- Sugar Content: 1.6g
- Protein Content: 8.7g
Instructions:
-
Prepare Bread Bowl: Using a sharp bread knife, carefully cut the top off the loaf of bread and hollow out the inside, leaving a sturdy shell. Set aside.
-
Mix Ingredients: In a mixing bowl, combine the shredded Monterey Jack cheese, grated Cheddar cheese, minced garlic cloves, thinly sliced green onions, and cooked and crumbled bacon bits. Add in the sour cream and mix everything together until well combined.
-
Fill Bread Shell: Spoon the cheese and bacon mixture into the hollowed-out bread shell, pressing gently to ensure it fills all the crevices.
-
Bake: Preheat your oven to 350Β°F (175Β°C). Place the filled bread shell on a baking sheet and bake in the preheated oven for approximately 45 minutes, or until the cheese is melted and bubbly, and the top is golden brown.
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Serve: Once baked, remove the Piggy Dip au Gratin from the oven and allow it to cool slightly. Serve warm with your favorite crackers for dipping.
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Enjoy: Dig into the warm, gooey goodness of this Piggy Dip au Gratin, savoring each cheesy, bacon-filled bite. Perfect for sharing with friends and family at gatherings or enjoying as a cozy night in snack!
Whether you’re hosting a potluck, craving a savory appetizer, or simply want to elevate your snacking game, this Piggy Dip au Gratin is sure to impress with its delicious flavors and comforting appeal. So gather your ingredients, preheat your oven, and get ready to indulge in cheesy, bacon-filled bliss!