🍳 Seville Quiche Recipe
Description: Dive into the savory delight of Seville Quiche, a delightful dish perfect for breakfast, lunch, or snacks. This recipe combines the richness of bacon, the creaminess of cheese, and the subtle tang of sour cream, all encased in a flaky pastry shell. Whether you’re hosting a brunch or craving a comforting meal, this quiche is sure to satisfy your cravings.
Recipe Category: Savory Pies
Keywords: Breakfast, Lunch/Snacks, Pork, Cheese, Meat, Weeknight, Oven, Less than 4 Hours, Easy
Nutritional Information (Per Serving):
- Calories: 380.3
- Fat Content: 32g
- Saturated Fat Content: 13.5g
- Cholesterol Content: 203.1mg
- Sodium Content: 484.8mg
- Carbohydrate Content: 9.7g
- Fiber Content: 0.2g
- Sugar Content: 1.1g
- Protein Content: 13.1g
Servings: 8
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Sour cream |
| 1 | Bacon |
| 10 | Monterey Jack cheese |
| 1 | Eggs |
| 2 3/4 | French-fried onions |
| 6 | Worcestershire sauce |
| 1/2 | Ground black pepper |
| Pastry shell (thawed) |
Instructions:
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Preheat Oven: Preheat your oven to 375°F (190°C).
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Bake Pastry Shell: Place the thawed pastry shell into the preheated oven and bake at 375°F (190°C) for 10 minutes until lightly golden. Once baked, remove from the oven and allow it to cool.
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Prepare Filling: In a medium-sized bowl, combine the sour cream, crispy bacon, shredded Monterey Jack cheese, French-fried onions, eggs, Worcestershire sauce, and ground black pepper. Mix all the ingredients together until well combined.
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Fill Pastry Shell: Pour the prepared filling mixture into the cooled pastry shell, ensuring it spreads evenly.
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Bake Quiche: Reduce the oven temperature to 350°F (175°C), then bake the quiche at this temperature for 35 to 45 minutes, or until the quiche is set and the top is golden brown.
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Serve: Once baked, remove the quiche from the oven and allow it to cool slightly before slicing and serving. This quiche can be enjoyed warm or at room temperature.
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Enjoy: Serve slices of Seville Quiche alongside a fresh green salad for a complete meal. Whether enjoyed for breakfast, lunch, or as a satisfying snack, this quiche is sure to delight your taste buds with its rich flavors and creamy texture.
Tip: Customize your Seville Quiche by adding your favorite vegetables or herbs to the filling mixture for an extra burst of flavor and nutritional goodness.
Indulge in the irresistible flavors of Seville Quiche, a versatile dish that’s perfect for any occasion!
