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Cheesy Bacon Rollups: Irresistible Breakfast Delight

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Bacon Rollups Recipe

🥓🧀🥖🌿

Overview:

  • Name: Bacon Rollups
  • Category: Breakfast
  • Keywords: Pork, Cheese, Meat, Kid Friendly, Christmas, < 60 Mins, Easy
  • Total Time: 45 minutes
    • Prep Time: 15 minutes
    • Cook Time: 30 minutes
  • Yield: 48 rollups

Ingredients:

Ingredient Quantity
Cream cheese with chives 2
Milk 1
Mayonnaise 25
Bacon 25
Parsley sprig

Nutrition Facts (per rollup):

  • Calories: 55.3
  • Fat: 2.4g
    • Saturated Fat: 0.7g
  • Cholesterol: 2.9mg
  • Sodium: 103.7mg
  • Carbohydrates: 6.1g
    • Fiber: 1g
    • Sugar: 0.8g
  • Protein: 2.4g

Instructions:

  1. Combine cream cheese and milk (or mayonnaise): In a bowl, mix the cream cheese with chives and milk (or mayonnaise), stirring until it reaches a spreading consistency.

  2. Spread cheese mixture on bread slices: Take each slice of bread and halve them. Spread approximately 1 teaspoon of the cheese mixture onto each halved bread slice.

  3. Roll tightly: Roll each bread slice tightly from the smallest end, ensuring that the cheese mixture is enclosed inside.

  4. Wrap with bacon: Once rolled, wrap each bread slice with a piece of bacon, securing it with a toothpick to hold everything in place.

  5. Prepare for baking: Place the bacon-wrapped rollups on a broiler pan, ensuring they are evenly spaced for baking.

  6. Bake: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Bake the rollups for approximately 30 minutes, or until the bacon is crispy and the rollups are golden brown.

  7. Turn if necessary: During baking, if needed, turn the rollups to ensure even cooking and browning.

  8. Garnish: Once done, garnish the bacon rollups with parsley sprigs for added flavor and presentation.

Notes:

  • These bacon rollups can be assembled ahead of time and frozen before cooking.
  • To serve from frozen, remove the rollups from the freezer and allow them to thaw in the refrigerator overnight.
  • Then, follow the baking instructions at 350 degrees Fahrenheit for 30 to 40 minutes until they are heated through and crispy.

Enjoy these delicious Bacon Rollups as a savory breakfast treat or a delightful snack any time of the day! 🍽️

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