Snack Buns Recipe from lovewithrecipes.com
Cook Time: 3 minutes
Prep Time: 5 minutes
Total Time: 8 minutes
Category: Lunch/Snacks
Servings: 12
Description
Indulge in these delightful Snack Buns, perfect for a quick lunch or snack that combines the richness of cheese with the savory flavors of bacon and vegetables.
Ingredients
| Quantity | Ingredient |
|---|---|
| 2 | Cheddar cheese |
| 3 | Onions, chopped |
| 1/4 | Green pepper, chopped |
| 1/2 | Pepper, to taste |
| 1/4 | English muffins |
| 6 | Bacon, cooked and crumbled |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 200.6 |
| Total Fat | 11.9 g |
| Saturated Fat | 5.9 g |
| Cholesterol | 27.5 mg |
| Sodium | 390.3 mg |
| Carbohydrates | 14.7 g |
| Dietary Fiber | 1.2 g |
| Sugars | 2.1 g |
| Protein | 8.8 g |
Instructions
- In a mixing bowl, combine the cheddar cheese, onions, green pepper, and pepper, ensuring the ingredients are well mixed for a harmonious flavor.
- Take each English muffin and spread approximately 2 tablespoons of the cheese mixture over the cut side, allowing the flavors to meld beautifully during cooking.
- Preheat your broiler, placing the muffins about 6 inches from the heat source, and broil for about 3 to 5 minutes, or until the cheese is hot and bubbly, creating a delightful golden crust.
- Once removed from the oven, top each muffin with the crumbled bacon for an added crunch and savory finish.
Yield: 12 servings. Enjoy these Snack Buns warm, and share the joy with friends and family!
