🧀 Love With Recipes: Delightful Stuffed Mushrooms 🍄
A Heavenly Cheese-Laden Delight
Welcome to Love With Recipes, your go-to place for heartwarming and mouthwatering dishes that you’ll love to make and share. Today, we have a simple yet irresistible recipe for Stuffed Mushrooms that combines the earthy flavors of fresh mushrooms with the creamy, savory goodness of cream cheese, bacon, and sharp cheddar cheese. Whether you’re planning a brunch, looking for a very low-carb option, or just want an easy dish that even beginner cooks can master, these stuffed mushrooms are perfect! 😋🍴
Recipe Overview
- Name: Stuffed Mushrooms
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Servings: 8
- Category: Cheese
- Keywords: Vegetable, Very Low Carbs, Brunch, < 60 Mins, Beginner Cook, Easy
Nutritional Information (per serving)
Calories | Fat | Saturated Fat | Cholesterol | Sodium | Carbohydrates | Fiber | Sugar | Protein |
---|---|---|---|---|---|---|---|---|
185.1 | 17.7g | 8.8g | 42.7mg | 227.4mg | 2.1g | 0.4g | 0.7g | 5.3g |
Ingredients
- 1 package of fresh mushrooms 🍄
- 1 package of cream cheese, softened 🧀
- 6 strips of bacon, cooked and crumbled 🥓
- sharp cheddar cheese, shredded (quantity to taste) 🧀
Instructions
-
Prepare the Mushrooms:
Begin by gently wiping the mushrooms with a damp paper towel to remove any dirt. Carefully remove the stems and set the caps aside. If the mushrooms are large, you may need to use a small spoon to hollow out the center a bit more to make room for the filling. -
Make the Creamy Bacon Mixture:
In a medium mixing bowl, combine the softened cream cheese with the crumbled bacon. Mix until well-blended, ensuring that the bacon is evenly distributed throughout the cream cheese. The creaminess of the cheese paired with the salty, savory bacon will be the heart of your stuffing. -
Stuff the Mushrooms:
Using a small spoon, fill each mushroom cap with the cream cheese and bacon mixture. Be generous with the filling, letting it mound slightly over the top of the mushroom. This is where all the deliciousness is packed, so don’t hold back! -
Top with Cheddar Cheese:
Sprinkle a generous amount of shredded sharp cheddar cheese over each stuffed mushroom. The cheddar will melt and create a wonderfully gooey, crispy topping that complements the creamy filling perfectly. -
Bake to Perfection:
Preheat your oven to 250ºF (121ºC). Arrange the stuffed mushrooms on a baking sheet lined with parchment paper or a lightly greased baking dish. Bake for about 30 minutes or until the mushrooms are tender and the cheese is melted and bubbly. -
Serve and Enjoy:
Carefully remove the mushrooms from the oven and let them cool slightly before serving. These delightful stuffed mushrooms are best enjoyed warm, right out of the oven. They make a fantastic appetizer or a delightful addition to any meal. Enjoy the creamy, cheesy, bacon-y goodness in every bite! 🥳✨
Perfect Pairings
These stuffed mushrooms are incredibly versatile and pair well with a variety of dishes. Here are some ideas:
- Brunch: Serve alongside scrambled eggs, fresh fruit, and a mimosa for a delightful brunch spread.
- Appetizer: Perfect as a starter for any meal, especially when paired with a crisp white wine or a bubbly champagne.
- Main Course: Complement these mushrooms with a fresh salad and a light soup for a complete, balanced meal.
Tips and Tricks
- Choosing Mushrooms: While this recipe calls for fresh mushrooms, you can use any type you prefer. Button mushrooms or baby bellas work wonderfully due to their size and shape.
- Cheese Variations: Feel free to experiment with different types of cheese. Gouda, Swiss, or even a spicy pepper jack can add a unique twist to the flavor profile.
- Vegetarian Option: If you want to make this dish vegetarian, simply omit the bacon and add finely chopped spinach or sun-dried tomatoes for added texture and flavor.
Final Thoughts
Our Stuffed Mushrooms recipe is a true testament to how a few simple ingredients can come together to create a dish that’s both elegant and comforting. Whether you’re a beginner cook or a seasoned chef, this recipe is easy to follow and yields delicious results every time. At Love With Recipes, we believe in sharing meals that bring joy and satisfaction, and these stuffed mushrooms are sure to do just that. 🌟🍽️
Happy cooking and enjoy every cheesy, bacon-filled bite! 🧑🍳💕