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Cheesy Baked Le Grande Eggs with Chilies

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Le Grande Eggs Recipe

Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hour 5 minutes
Servings: 8 servings
Difficulty: Easy

Description:

Start your day off right with this hearty, cheesy breakfast bake, perfect for any occasion. Le Grande Eggs is a savory and satisfying dish that blends eggs, cottage cheese, and Monterey Jack for a rich, creamy texture. The addition of chilies gives this dish a slight kick, while the baking powder and flour ensure a fluffy, light texture. Whether you’re hosting a brunch, attending a potluck, or simply enjoying a comforting breakfast, this recipe delivers on both flavor and ease.

Ingredients:

Ingredient Quantity
Flour 1/2 cup
Eggs 10 – 12
Baking Powder 1 teaspoon
Salt 1/2 teaspoon
Cottage Cheese 1 cup
Monterey Jack Cheese 1 cup
Butter 1/2 cup
Chilies (diced) 2

Nutritional Information (Per Serving):

Nutrient Amount
Calories 500.1 kcal
Fat Content 37.4 g
Saturated Fat Content 21.6 g
Cholesterol Content 353.3 mg
Sodium Content 1259.4 mg
Carbohydrate Content 11.3 g
Fiber Content 0.6 g
Sugar Content 2.4 g
Protein Content 29.8 g

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9×12-inch baking pan with butter or non-stick spray.
  2. Beat the eggs in a large bowl until fully combined and slightly frothy.
  3. Add the remaining ingredients to the bowl with the beaten eggs: flour, baking powder, salt, cottage cheese, Monterey Jack cheese, butter, and diced chilies.
  4. Mix everything together until the ingredients are evenly incorporated. The mixture should have a smooth, thick texture.
  5. Pour the mixture into the prepared baking pan, spreading it evenly with a spatula to cover the bottom.
  6. Bake in the preheated oven for 35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  7. Allow the dish to cool slightly before slicing into squares and serving.

Tips:

  • You can add more heat by increasing the amount of chilies or using a spicier variety.
  • For extra flavor, try adding sautéed onions or garlic to the mixture.
  • This dish can be made ahead and stored in the fridge, making it perfect for meal prep.

Rating:

  • Rating: 4/5 (3 reviews)

Keywords:

  • Cheese
  • High In Protein
  • Potluck
  • Brunch
  • Oven
  • Beginner Cook
  • < 4 Hours
  • Easy

Le Grande Eggs is a delicious and straightforward recipe that’s perfect for breakfast or brunch. Its savory flavors and cheesy goodness are sure to make it a hit at your next gathering or family meal.

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