Creamed Onions, a delightful dish that will elevate your dining experience with its rich and savory flavor profile, is a culinary masterpiece that you can effortlessly craft in the comfort of your own kitchen. This recipe, sourced from the culinary haven of lovewithrecipes.com, promises to be a gastronomic delight for your taste buds. 🌟
Creamed Onions Recipe
Category: Onions
Keywords: Vegetable, Low Protein, Low Cholesterol, Oven, < 4 Hours, Easy
Cook Time: 1 hour
Prep Time: 10 minutes
Total Time: 1 hour 10 minutes
Servings: 6
Ingredients:
- 6-8 white onions
- 1 cup milk
- 1/2 cup grated cheese
- 1 can celery soup
- Cracker crumbs for topping (quantity not specified)
Nutritional Information (Per Serving):
- Calories: 156.4
- Fat: 7.6g
- Saturated Fat: 3.9g
- Cholesterol: 20.2mg
- Sodium: 562mg
- Carbohydrates: 17g
- Fiber: 1.8g
- Sugar: 5.4g
- Protein: 6g
Instructions:
-
Preheat Oven: Begin by preheating your oven to 350°F. While the oven is warming up, generously butter a casserole dish, ensuring a delectable golden crust for your Creamed Onions.
-
Prepare Onions: Take 6-8 white onions and skillfully slice them, aiming to fill the casserole dish with these crisp and flavorful gems of nature.
-
Create the Creamy Base: In a bowl, dilute the celery soup with 1 cup of milk, forming a lusciously creamy base for your dish. To amplify the indulgence, add 1/2 cup of grated cheese to the mixture, infusing a tantalizing richness that will dance on your palate.
-
Pour Over Onions: Now, it’s time to bring the magic together. Pour the velvety mixture over the sliced onions, ensuring each piece is enveloped in the creamy embrace of the soup and cheese amalgamation.
-
Top with Crunchy Goodness: To add a textural symphony to your Creamed Onions, generously sprinkle the top with cracker crumbs. This step introduces a delightful crunch that contrasts beautifully with the creamy base, creating a culinary masterpiece.
-
Bake to Perfection: Place the casserole dish in the preheated oven and let it bake for 1 hour. As the Creamed Onions undergo the alchemical process of baking, your kitchen will be filled with a mouthwatering aroma that anticipates the delectable outcome.
-
Serve and Savor: Once the timer signals the completion of the baking journey, take out your Creamed Onions – golden, bubbling, and irresistible. Serve this culinary creation hot, relishing the symphony of flavors and textures that you’ve brought to life.
Indulge in the creamy goodness of the onions, the richness of the cheese, and the satisfying crunch of the cracker crumbs. This Creamed Onions recipe is not just a dish; it’s an experience, a celebration of culinary finesse that will leave a lasting imprint on your taste buds. Share this masterpiece with loved ones, and let the flavors weave stories of joy and satisfaction around your dining table. Enjoy every bite, for this Creamed Onions recipe is more than a meal – it’s a journey into the realm of culinary bliss. 🍽️✨
