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Cheesy Beef & Bean Casserole 🧀🥩

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Cheesy Beef & Bean Casserole

Description: Indulge in the comforting flavors of this delightful Cheesy Beef & Bean Casserole, a hearty dish that’s sure to please everyone at the table. With savory ground beef, creamy Cheese Whiz, and tender baked beans, this recipe brings together the perfect combination of flavors and textures for a satisfying meal. Whether you’re cooking for a weeknight dinner or entertaining guests, this easy-to-make casserole is a winner every time!

Recipe Category: Cheese 🧀

Keywords: Beans, Meat, < 60 Mins, Oven, Easy 🥩🍽️

Nutritional Information (per serving):

  • Calories: 351.1
  • Fat Content: 17.4g
  • Saturated Fat Content: 6.8g
  • Cholesterol Content: 77.1mg
  • Sodium Content: 433.6mg
  • Carbohydrate Content: 24.2g
  • Fiber Content: 4.6g
  • Sugar Content: 10.4g
  • Protein Content: 26.3g

Ingredients:

  • 1 lb ground beef
  • 1 can Cheese Whiz
  • 1 onion, diced
  • 1 can baked beans

Instructions:

Step Description
1 Preheat the oven to 350°F (175°C).
2 In a skillet over medium heat, sauté the diced onion and ground beef until the beef is browned and the onion is translucent, stirring occasionally to ensure even cooking. This usually takes about 8-10 minutes.
3 Once the beef is fully cooked, remove the skillet from the heat and carefully drain any excess grease.
4 In a large mixing bowl, combine the cooked ground beef mixture with the Cheese Whiz and baked beans, stirring until all ingredients are well incorporated. This creamy and savory mixture will form the heart of your delicious casserole.
5 Transfer the beef and bean mixture into a casserole dish, spreading it out evenly to ensure even cooking.
6 Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the casserole is hot and bubbly, and the cheese is melted and golden brown on top.
7 Once fully cooked, remove the casserole from the oven and allow it to cool for a few minutes before serving. This will help the flavors to meld together and make it easier to handle.
8 Serve your Cheesy Beef & Bean Casserole hot, garnished with your favorite toppings if desired, and enjoy the hearty goodness of this comforting dish!

Recipe Notes:

  • Feel free to customize this recipe to suit your taste preferences by adding additional ingredients such as diced bell peppers, jalapeños, or black olives for extra flavor and texture.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven until heated through before serving.
  • This casserole pairs well with a side of fluffy white rice, steamed vegetables, or a crisp green salad for a complete and satisfying meal.
  • For a vegetarian version, you can omit the ground beef and add extra beans or vegetables of your choice to create a delicious meat-free alternative.
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