recipes

Cheesy Beef Noodle Casserole

Average Rating
No rating yet
My Rating:

Dried Beef and Noodle Casserole – A Cozy Delight for Chilly Nights!

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

Description:
Indulge in the comforting warmth of this Dried Beef and Noodle Casserole, a delightful recipe adopted from the culinary haven of ‘Zaar’. Perfect for those chilly nights, this dish promises a cozy experience that will leave you longing for more. Feel free to adapt and tweak to your taste, as there’s always room for culinary exploration and improvement!

Recipe Category: Meat
Keywords: < 30 Mins, Oven

Nutritional Information (Per Serving):

  • Calories: 250.1
  • Fat Content: 12.3g
  • Saturated Fat Content: 6.4g
  • Cholesterol Content: 64.7mg
  • Sodium Content: 1107.5mg
  • Carbohydrate Content: 18.5g
  • Fiber Content: 1.1g
  • Sugar Content: 2.4g
  • Protein Content: 16.6g

Yield: Serves 5

Ingredients:

Quantity Ingredient
4 cups Water
1 unit Onion
1 cup Milk
2 cups Dried Beef
1 cup Water
1/2 cup Dried Parsley Flakes
1 unit Can of Cream of Mushroom Soup
1 cup Shredded Cheddar Cheese

Instructions:

  1. Prepare Dried Beef: Cover and microwave dried beef with 1 cup of water in a 2-qt casserole on high (100%) until boiling, approximately 2 to 3 minutes; then, drain.

  2. Create the Base: Stir in finely chopped onion, noodles, cream of mushroom soup, milk, additional water, and dried parsley flakes into the casserole.

  3. Microwave First Round: Cover the casserole and microwave for 10 minutes; halfway through, give it a good stir.

  4. Check Noodle Tenderness: Cover and continue microwaving until the noodles reach a delightful tenderness, usually 5 to 6 minutes.

  5. Cheese Infusion: Introduce the magic of shredded cheddar cheese into the mix. Stir it in until it becomes a melty, gooey goodness.

  6. Final Touch: Cover and give it a final microwave session until the cheese achieves that irresistible, mouthwatering melt, usually around 2 to 3 minutes.

  7. Rest Before Serving: Allow the casserole to stand for 5 minutes before serving. This short resting period allows the flavors to meld, creating a symphony of taste.

Serve and Enjoy:
Scoop out generous portions of this savory Dried Beef and Noodle Casserole onto plates, garnish as desired, and savor the delightful combination of textures and flavors. Whether you're facing a chilly evening or just craving a heartwarming dish, this recipe is sure to become a household favorite. Share it with friends and family, and relish in the joy of good food and good company! 🍲✨

My Rating:

Loading spinner
Back to top button