Simple Spaghetti Casserole Recipe
Description:
Indulge in the comforting goodness of this Simple Spaghetti Casserole, a delightful creation perfect for busy weeknights or cozy family dinners. With its combination of tender spaghetti, savory ground beef, and gooey melted cheese, this dish promises to satisfy your cravings and fill your home with irresistible aromas.
Recipe Category: One Dish Meal 🍲
Keywords: Spaghetti, Meat, European, Kid Friendly, < 60 Mins, Oven, Easy, Inexpensive 💡
Nutritional Information (per serving):
- Calories: 430.2
- Fat Content: 18g
- Saturated Fat Content: 8.4g
- Cholesterol Content: 90.4mg
- Sodium Content: 751.2mg
- Carbohydrate Content: 42.4g
- Fiber Content: 3.6g
- Sugar Content: 8.7g
- Protein Content: 23.6g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 oz | Spaghetti |
| 1 | Egg |
| 1/2 cup | Milk |
| 1/2 tsp | Salt |
| 1/2 lb | Ground Beef |
| 1 | Onion |
| 1/2 | Green Pepper |
| 1 cup | Mozzarella Cheese |
Instructions:
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Preparation: Preheat your oven to 350°F (175°C). Grease a 13×9-inch baking pan.
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Cook Spaghetti: Cook spaghetti according to the package directions until al dente. Drain and set aside.
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Prepare Spaghetti Mixture: In a large bowl, beat the egg and mix it with milk and salt until well combined. Add the drained spaghetti to the bowl and toss until evenly coated.
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Assemble Casserole: Transfer the coated spaghetti into the prepared baking pan, spreading it out evenly.
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Cook Ground Beef Mixture: In a large skillet, cook the ground beef, chopped onion, and diced green pepper until the meat is fully cooked and the vegetables are tender. Drain any excess grease.
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Add Spaghetti Sauce: To the skillet with the cooked beef mixture, add spaghetti sauce, stirring until everything is well combined.
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Layer the Casserole: Spoon the beef and vegetable mixture over the spaghetti in the baking pan, ensuring even distribution.
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Bake: Place the casserole in the preheated oven and bake, uncovered, for 20 minutes, allowing the flavors to meld together.
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Add Cheese Topping: After 20 minutes, remove the casserole from the oven and sprinkle the shredded mozzarella cheese over the top.
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Final Bake: Return the casserole to the oven and bake for an additional 13 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
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Let it Rest: Once baked to perfection, remove the casserole from the oven and let it stand for about 10 minutes to allow the flavors to settle and the dish to cool slightly.
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Serve: Serve your Simple Spaghetti Casserole hot, portioned out onto plates, and enjoy the hearty goodness with your loved ones!
With its straightforward preparation and delicious flavors, this Simple Spaghetti Casserole is sure to become a family favorite, providing a comforting and satisfying meal that everyone will love. Whether you’re cooking for a crowd or simply craving a cozy night in, this recipe ticks all the boxes for simplicity, flavor, and heartiness.
