Spaghetti Casserole Recipe – A Quick & Easy One-Dish Meal
This delicious Spaghetti Casserole recipe from Love With Recipes combines tender pasta, flavorful ground beef, and gooey melted cheese for a family-friendly meal that everyone will love. Perfect for busy weeknights, this dish is easy to prepare and packed with hearty ingredients. It’s an ideal choice for those looking to satisfy hungry appetites without spending hours in the kitchen. Whether you’re feeding a crowd or prepping dinner for the whole week, this casserole checks all the boxes for a comforting and delicious one-dish meal.
Ingredients:
Ingredient | Quantity |
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Olive oil | 1 tablespoon |
Onion, chopped | 1 medium |
Garlic, minced | 1/2 teaspoon |
Ground beef | 2 pounds |
Cheddar cheese, shredded | 1 1/2 cups |
Parmesan cheese, grated | 1 1/2 cups |
Spaghetti | 4 cups cooked |
Pasta sauce | 2-3 cups |
Canned cream of mushroom soup | 1 can (10.5 oz) |
Water | 1/2 cup |
Nutritional Information (per serving):
Nutrient | Amount |
---|---|
Calories | 439.6 kcal |
Total Fat | 24.6 g |
Saturated Fat | 10.3 g |
Cholesterol | 64.5 mg |
Sodium | 654.9 mg |
Total Carbohydrates | 32.3 g |
Dietary Fiber | 2.7 g |
Sugars | 5.8 g |
Protein | 21.2 g |
Preparation Time: 25 minutes
Cooking Time: 20 minutes
Total Time: 45 minutes
Recipe Category: One-Dish Meal
Servings: 8
Instructions:
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Prepare the Skillet: Heat olive oil in a large skillet over medium-high heat. Let the oil get hot before adding the meat for the best sear.
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Brown the Beef: Add the ground beef, onion, and garlic to the skillet. Use a spatula to break up the beef into smaller crumbles. Stir occasionally and cook for 4-5 minutes, or until the beef is browned and the onion is softened. Drain any excess grease from the pan.
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Mix the Ingredients: Transfer the cooked meat mixture to a large mixing bowl. Stir in the cream of mushroom soup, pasta sauce, and 1/2 cup cheddar cheese. Add the cooked spaghetti and 1/2 cup water to the mixture and mix everything well to ensure the pasta is fully coated. Season with salt and pepper to taste.
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Assemble the Casserole: Grease a 13×9-inch baking dish with non-stick cooking spray. Pour the spaghetti and beef mixture into the prepared dish, spreading it evenly.
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Top with Cheese: Sprinkle the casserole with 1 1/2 cups of cheddar cheese and 1-2 tablespoons of Parmesan cheese, reserving about 1 tablespoon of cheddar for the final topping.
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Bake: Place the casserole in a preheated oven at 400°F (200°C). Bake for 18-20 minutes, or until the casserole is bubbling and the cheese is melted and golden brown.
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Final Touch: Once the casserole is done baking, remove it from the oven and sprinkle with the reserved cheddar cheese. Let it sit for a few minutes to cool slightly before serving.
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Serve and Enjoy: Scoop generous portions of the cheesy spaghetti casserole onto plates and serve hot. Enjoy this comforting, savory meal with a side of garlic bread or a fresh salad for a complete dinner!
Why You’ll Love This Spaghetti Casserole Recipe:
- Kid-Friendly: With its melty cheese and savory beef, this dish is a hit with kids of all ages. It’s a great way to sneak in some extra veggies by adding finely chopped bell peppers or spinach, if desired.
- Quick and Easy: From prep to plate in under an hour, this casserole is a time-saving option for busy families or anyone looking for a fast, filling meal.
- One-Dish Wonder: Skip the fuss of multiple pots and pans. Everything cooks in one skillet and then bakes in the same dish, making cleanup a breeze.
- Perfect for Leftovers: This casserole makes great leftovers that reheat well for the next day’s lunch or dinner. It’s just as delicious the second time around!
Spaghetti Casserole is the perfect balance of flavor, ease, and satisfaction, making it an excellent choice for any meal. Whether you’re hosting a family dinner or preparing a quick meal after a busy day, this dish is sure to become a favorite at your table.
For more easy and delicious one-dish meal ideas, be sure to check out other recipes here at Love With Recipes.