Sure! Here’s a detailed recipe for Beef Noodle Bake, a hearty and flavorful dish that’s perfect for a cozy family dinner or a gathering with friends. This comforting casserole combines tender ground beef, savory vegetables, gooey melted cheese, and pasta for a satisfying meal that everyone will love.
Beef Noodle Bake Recipe
Preparation Time: 30 minutes
Cooking Time: 25 minutes
Total Time: 55 minutes
Servings: 6
Ingredients:
- 6 ounces of lean ground beef
- 1 onion, diced
- 1 green bell pepper, chopped
- 1/2 cup of cheddar cheese, shredded
- 1 can of sloppy Joe sauce
- 1 can of condensed cream of mushroom soup
- 1 cup of mushrooms, sliced
- 1 package (about 8 ounces) of wide egg noodles
Instructions:
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Prepare Noodles: Cook the egg noodles according to the package instructions until they reach your desired level of doneness. Once cooked, drain the noodles and set them aside.
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Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
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Prepare Casserole Dish: Spray a 2-quart casserole dish with nonstick cooking spray to prevent sticking.
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Cook Ground Beef and Vegetables: In a large skillet, combine the lean ground beef, diced onion, and chopped green bell pepper. Cook the mixture over medium-high heat until the beef is thoroughly cooked and the vegetables are tender. Drain any excess fat from the skillet.
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Add Sauce and Soup: Once the beef and vegetables are cooked, add the can of sloppy Joe sauce, condensed cream of mushroom soup, and sliced mushrooms to the skillet. Mix everything together well and heat the mixture until it’s bubbly and heated through.
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Combine with Noodles: Gently stir in the cooked egg noodles until they are evenly coated with the beef and vegetable mixture.
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Assemble Casserole: Transfer the noodle and beef mixture into the prepared casserole dish, spreading it out evenly.
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Add Cheese: Sprinkle the shredded cheddar cheese evenly over the top of the casserole.
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Bake: Place the casserole dish in the preheated oven and bake for 20 to 25 minutes, or until the casserole is thoroughly heated and the cheese is melted and bubbly.
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Serve: Once baked, remove the casserole from the oven and allow it to cool for a few minutes before serving. Serve hot, and enjoy the delicious flavors of this comforting Beef Noodle Bake!
This Beef Noodle Bake is a fantastic dish that’s sure to become a family favorite. With its simple preparation and hearty ingredients, it’s perfect for busy weeknights or leisurely weekends. Serve it with a side salad or some steamed vegetables for a complete and satisfying meal. Enjoy! 🍲🧀
