Cheesy Caramelized Onion Pie: A Savory Delight

Simple Onion Pie Recipe

🕒 Cook Time: 25 minutes | 🕒 Prep Time: 10 minutes | 🕒 Total Time: 35 minutes

🍽 Servings: 6

Description:

Indulge in the delightful flavors of this Simple Onion Pie recipe, perfect for a quick lunch or snack time treat. Easy to prepare and bursting with cheesy, oniony goodness, this pie is sure to become a favorite among family and friends.

Ingredients:

• 1 cup plain flour
• 2 teaspoons baking powder
• 2 tablespoons butter
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 8 onions
• 1 egg
• 1/2 cup heavy cream
• 2 tablespoons butter (for sautéing onions)
• 2 cups cheese (of your choice), shredded
• Fresh parsley, chopped (for garnish)

Instructions:

1. Prepare the Pastry Base:

   • In a bowl, combine the plain flour, baking powder, 2 tablespoons of butter, sugar, and salt. Mix until the ingredients are well incorporated.
   • Pat the mixture into a medium pie dish, ensuring an even layer across the bottom and sides. Set aside.

2. Sauté the Onions:

   • Peel and thinly slice the onions.
   • In a skillet, melt 2 tablespoons of butter over medium heat.
   • Add the sliced onions to the skillet and cook, stirring occasionally, until they are soft and translucent. Season with salt and pepper to taste. Once cooked, remove from heat and allow the onions to cool slightly.

3. Assemble the Pie:

   • Spread the sautéed onions evenly over the prepared pastry base.

4. Prepare the Custard Mixture:

   • In a small bowl, beat the egg and mix in the heavy cream until well combined.

5. Bake the Pie:

   • Preheat your oven to 425°F (220°C).
   • Pour the egg and cream mixture over the onions in the pie dish, ensuring it is evenly distributed.
   • Sprinkle the shredded cheese over the top of the pie.

6. Bake:

   • Place the pie in the preheated oven and bake for 20-25 minutes, or until the pastry is golden brown and the cheese is melted and bubbly.

7. Serve:

   • Once baked, remove the pie from the oven and allow it to cool for a few minutes.
   • Garnish with freshly chopped parsley for a pop of color and flavor.
   • Serve the Simple Onion Pie warm, accompanied by a refreshing tomato and basil salad drizzled with balsamic vinegar dressing and some tender new potatoes on the side.

This Simple Onion Pie is not only delicious but also versatile, making it an ideal choice for busy weeknight dinners, potluck gatherings, or casual entertaining. Enjoy the delightful combination of savory onions, creamy custard, and melted cheese in every bite!