Blender Souffle 🧀🥚🍞, a delightful treat that combines the richness of sharp cheddar cheese 🧀 with the fluffy texture of a souffle, is a must-try recipe for any occasion. Whether you’re entertaining guests or simply craving a comforting snack, this easy-to-make dish will surely impress your taste buds. With just a few simple steps and readily available ingredients, you can whip up this delectable Blender Souffle in no time. Let’s dive into the recipe and discover the magic of this cheesy delight!
Blender Souffle Recipe
Preparation Time: 10 minutes
Cooking Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 4
Ingredients:
- 8 ounces sharp cheddar cheese 🧀, cut into pieces
- 1 teaspoon salt
- 10 eggs 🥚
- 4 cups milk 🥛
- 16 teaspoons dry mustard
Instructions:
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Prepare Ingredients: Start by cutting the sharp cheddar cheese 🧀 into small pieces, ensuring they are evenly sized for easy blending.
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Combine Ingredients: In a blender or food processor, add the pieces of sharp cheddar cheese 🧀, salt, eggs 🥚, milk 🥛, and dry mustard. This combination of ingredients forms the base of our flavorful Blender Souffle.
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Blend Until Smooth: Process the ingredients on high speed until everything is thoroughly mixed and you achieve a smooth, creamy consistency. This step is crucial for ensuring that all the flavors are evenly distributed throughout the mixture.
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Preheat Oven: Preheat your oven to 350°F (180°C) or Gas Mark 3. While the oven is heating up, proceed with the next steps to prepare the souffle for baking.
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Grease Casserole Dish: Take a 2-quart casserole dish and grease it lightly to prevent sticking. This will ensure that your Blender Souffle comes out of the dish easily once it’s baked to perfection.
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Pour Mixture Into Dish: Carefully pour the blended mixture into the greased casserole dish, spreading it out evenly to ensure uniform cooking.
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Bake to Perfection: Place the casserole dish in the preheated oven and bake the Blender Souffle uncovered for approximately 1 hour. Keep an eye on it as it bakes, and once it’s puffed up and golden brown on top, it’s ready to be served.
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Serve and Enjoy: Once baked, remove the Blender Souffle from the oven and let it cool for a few minutes before serving. This savory delight pairs wonderfully with a side salad 🥗 or your favorite crusty bread 🍞.
Nutritional Information (Per Serving):
- Calories: 548.3
- Fat: 30.4g
- Saturated Fat: 16.7g
- Cholesterol: 288.1mg
- Sodium: 1488.9mg
- Carbohydrates: 38.6g
- Fiber: 1.6g
- Sugar: 3.4g
- Protein: 29.3g
Blender Souffle is not only delicious but also packed with protein and calcium, making it a wholesome option for any meal of the day. Whether you’re serving it as a main dish for brunch 🥂 or as a side for dinner 🍽️, this cheesy delight is sure to become a family favorite. So why wait? Gather your ingredients and get ready to indulge in the irresistible flavors of this mouthwatering Blender Souffle recipe!
