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Cheesy Chicken Fiesta Casserole: A Flavor-Packed Mexican Delight! 🎉

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Mexican Casserole Recipe

Description: Make and share this Mexican Casserole recipe from lovewithrecipes.com. This savory dish is perfect for a weeknight dinner, combining tender chicken with classic Mexican flavors in a comforting casserole. It’s baked to perfection, creating layers of deliciousness that will satisfy your taste buds.

  • Cook Time: 2 hours
  • Prep Time: 20 minutes
  • Total Time: 2 hours 20 minutes
  • Servings: 6
  • Keywords: Poultry, Meat, Mexican, Weeknight, Oven, < 4 Hours

Ingredients:

Quantity Ingredient
1 Boneless skinless chicken breasts
4 Corn
1 Can of black olives
1 Onion
1 Block of cheddar cheese
1/2 Cup of tomato sauce

Nutritional Information (Per Serving):

  • Calories: 269.8
  • Fat Content: 8.3g
  • Saturated Fat Content: 4.4g
  • Cholesterol Content: 65.5mg
  • Sodium Content: 555.4mg
  • Carbohydrate Content: 25.2g
  • Fiber Content: 3.3g
  • Sugar Content: 6.2g
  • Protein Content: 26.3g

Instructions:

  1. Preheat oven to 350°F (175°C).

  2. Prepare the casserole dish: Line the bottom of a 2-quart casserole dish with sliced tamales, creating a flavorful base for the casserole.

  3. Layer the ingredients: Place the cut-up chicken breasts on top of the tamales, ensuring even distribution across the dish.

  4. Add the toppings: Alternate layers of corn, black olives, onions, and grated cheddar cheese over the chicken. This creates a vibrant and flavorful combination of textures and tastes.

  5. Top with cheese: Sprinkle the remaining cheddar cheese on top of the casserole, ensuring every bite is cheesy and delicious.

  6. Pour the tomato sauce: Evenly distribute the tomato sauce over the entire casserole, adding a rich and savory flavor to the dish.

  7. Cover and bake: Cover the casserole dish with foil to seal in the flavors and moisture. Bake in the preheated oven for 1 1/2 to 2 hours, or until the chicken is cooked through and the cheese is melted and bubbly.

  8. Serve and enjoy: Once baked, remove the casserole from the oven and allow it to cool slightly. Serve the Mexican Casserole with tortilla chips for scooping and enjoy the delicious flavors with your family and friends.

This Mexican Casserole is a crowd-pleaser that’s perfect for busy weeknights or casual gatherings. With its layers of savory chicken, vegetables, cheese, and tangy tomato sauce, it’s sure to become a favorite in your recipe collection. So, gather your ingredients and get ready to delight your taste buds with this easy and flavorful dish!

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