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Tortilla Chip Casserole Recipe ๐ฝ๏ธ
Description: This Tortilla Chip Casserole is a nostalgic dish, reminiscent of childhood memories and family gatherings. Passed down from generation to generation, it’s a simple yet delicious meal that’s perfect for busy weeknights or lazy weekends. With layers of crunchy tortilla chips, savory chicken, gooey cheese, and zesty sauce, every bite is a delightful blend of flavors and textures. Whip up this easy recipe and enjoy a taste of comfort that’s sure to become a family favorite!
Nutritional Information (per serving):
- Calories: 498.9
- Fat: 34.5g
- Saturated Fat: 16.9g
- Cholesterol: 67.4mg
- Sodium: 1361.2mg
- Carbohydrates: 34g
- Fiber: 3.4g
- Sugar: 4.5g
- Protein: 16.2g
Servings: 6
Ingredients:
- 1 onion
- 2 tablespoons butter
- 2 cups tomato sauce
- 1 can mild green chilies
- 2 teaspoons dried oregano
- 1 teaspoon salt
- 1 bag tortilla chips
- 1/2 pound Monterey Jack cheese, shredded
- 3 cups cooked chicken, shredded
- 1 cup sour cream
- 1 cup cheddar cheese, grated
Instructions:
Step | Description |
---|---|
1 | Preheat the oven to 325ยฐF (163ยฐC). |
2 | Coat a 1 1/2 to 3 quart casserole dish with nonstick spray. |
3 | In a skillet, sautรฉ the onion in butter until transparent. |
4 | Add tomato sauce, green chilies, dried oregano, and salt to the skillet. |
5 | Simmer the sauce, uncovered, for 10 minutes; then, remove it from heat. |
6 | Layer half of the tortilla chips, Monterey Jack cheese, shredded chicken, and sauce in the prepared casserole dish. |
7 | Repeat the layers with the remaining ingredients. |
8 | Bake the casserole in the preheated oven for 20 minutes. |
9 | Once baked, remove from the oven and spread sour cream over the top. |
10 | Sprinkle grated cheddar cheese over the sour cream. |
11 | Broil the casserole just until the cheese melts and turns golden brown. |
12 | Serve the Tortilla Chip Casserole immediately and enjoy the warm, comforting flavors! |
Keywords:
Poultry, Meat, Kid Friendly, < 60 Mins, Oven
Tips:
- Customize the heat level by adjusting the amount of green chilies used.
- Make it vegetarian-friendly by swapping chicken with your favorite veggies or meat alternatives.
- Serve with a side of guacamole, salsa, or a crisp green salad for a complete meal.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.