Chile Relleno Casserole Recipe ๐ถ๏ธ๐ง
Overview:
Prepare yourself for a delightful culinary journey with this scrumptious Chile Relleno Casserole recipe! Bursting with flavors inspired by Tex Mex, Southwestern U.S., Costa Rican, Guatemalan, and Mexican cuisines, this dish is not only a crowd-pleaser but also a comforting meal for weeknights or potluck gatherings. With its cheesy goodness and easy preparation, it’s perfect for beginner cooks and those looking to whip up a satisfying meal in under 4 hours. Let’s dive into the recipe!
Ingredients:
- 1 cup of cheese ๐ง (shredded)
- 3 eggs ๐ฅ
- 1 1/2 cups of milk ๐ฅ
- 1/2 cup of flour
- 1 can of whole green chilies ๐ถ๏ธ (drained)
Nutritional Information (per serving):
- Calories: 283.9
- Fat: 17.5g
- Saturated Fat: 10.4g
- Cholesterol: 112.5mg
- Sodium: 599.9mg
- Carbohydrates: 15.6g
- Fiber: 0.6g
- Sugar: 1.5g
- Protein: 16.4g
Instructions:
Prep Time: 20 minutes
Cook Time: 50 minutes
Total Time: 1 hour 10 minutes
Step | Instructions |
---|---|
1 | In a mixing bowl, combine the milk, eggs, salt, pepper, and flour. Mix until well combined. |
2 | Preheat your oven to 350ยฐF (175ยฐC). Spray a 9×13 inch baking pan with nonstick cooking spray. |
3 | Arrange a layer of whole green chilies on the bottom of the prepared baking pan. |
4 | Pour a portion of the mixture from step 1 over the chilies, covering them evenly. |
5 | Sprinkle a generous amount of shredded cheese on top of the mixture. |
6 | Repeat the layers: chilies, mixture, and cheese until all ingredients are used, ensuring that the top layer is covered with extra cheese for that gooey goodness! |
7 | Place the casserole in the preheated oven and bake for approximately 50 minutes, or until the top is golden brown and the cheese is bubbly. |
8 | Once baked, remove the casserole from the oven and let it cool for about 10 minutes before serving. |
9 | Slice into portions and serve warm. Enjoy the cheesy, flavorful goodness of this Chile Relleno Casserole! |
Recipe Notes:
- Feel free to customize this recipe by adding your favorite toppings or ingredients such as diced tomatoes, onions, or jalapenos for an extra kick of flavor.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
Whether you’re cooking for a family dinner or a potluck with friends, this Chile Relleno Casserole is sure to be a hit! With its simple preparation and delicious taste, it’s bound to become a staple in your recipe collection. So, gather your ingredients and get ready to indulge in this cheesy delight!