Cheesy Comfort: Creamy Chicken Chowder Recipe

Sure, get ready to dive into the savory goodness of a comforting Cheese Chowder that will tantalize your taste buds and warm your soul on chilly evenings! This recipe, brought to you by lovewithrecipes.com, combines the rich creaminess of cheddar cheese with the hearty flavors of ground poultry and vegetables, creating a delightful dish that’s perfect for any occasion. 🧀🥣

Ingredients:

• 1 cup cheddar cheese
• 3 tablespoons flour
• 2 cups ground chicken or turkey
• 1/4 teaspoon salt
• 1/2 cup chopped celery
• 2 cups milk
• 1/4 cup chopped scallion
• 2 tablespoons chopped bell pepper
• 1/4 cup olive oil

Instructions:

1. Prep Work:

• Begin by gathering all the ingredients listed above.
• Chop the celery, scallion, and bell pepper finely to ensure even cooking and distribution of flavors in your chowder.

2. Cooking:

• Heat the olive oil in a large pot over medium heat. Once hot, add the ground poultry (chicken or turkey) and cook until browned, breaking it apart with a spatula as it cooks.
• Next, add the chopped celery, scallion, and bell pepper to the pot with the cooked poultry. Stir well and cook until the vegetables have softened slightly and become fragrant.

3. Thickening the Chowder:

• Sprinkle the flour and salt over the cooked poultry and vegetables in the pot. Stir continuously to ensure that the flour coats everything evenly and cooks slightly, about 1-2 minutes.
• Slowly pour in the milk while stirring constantly to prevent lumps from forming. Continue stirring until the mixture begins to thicken, usually within 5-7 minutes.

4. Cheese Magic:

• Once the chowder has thickened to your desired consistency, it’s time to add the star ingredient – cheddar cheese! Gradually sprinkle in the shredded cheddar cheese, stirring continuously until it melts and blends into the chowder, creating a creamy and cheesy masterpiece.

5. Final Touches:

• Allow the chowder to simmer gently for a few more minutes, stirring occasionally, to ensure that all the flavors meld together perfectly.
• Taste and adjust seasoning if necessary, adding more salt or pepper according to your preference.

6. Serve and Enjoy!

• Ladle the warm and comforting Cheese Chowder into bowls, garnish with additional chopped scallions or a sprinkle of shredded cheese if desired, and serve immediately.
• Pair this delicious chowder with crusty bread or crackers for a satisfying meal that will warm you up from the inside out.

Nutritional Information (per serving):

• Calories: 248.7
• Fat Content: 17.3g
  • Saturated Fat Content: 9.2g
• Cholesterol Content: 46.7mg
• Sodium Content: 392.1mg
• Carbohydrate Content: 11.8g
  • Fiber Content: 0.7g
  • Sugar Content: 0.8g
• Protein Content: 11.9g

So, why wait? Whip up a batch of this delightful Cheese Chowder today and treat yourself and your loved ones to a bowl of creamy, cheesy goodness that’s guaranteed to satisfy even the heartiest of appetites! 🍲✨