recipes

Cheesy Confetti Chicken Bake Delight

Average Rating
No rating yet
My Rating:

Confetti Chicken Bake

Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Category: One Dish Meal
Rating: ★★★★★ (1 Review)
Calories per Serving: 356.7
Servings: 6-8 (adjust as needed)


Description:
Delight your family and friends with this colorful and flavorful Confetti Chicken Bake, a delightful one-dish meal that combines tender chicken with vibrant vegetables, all topped with a cheesy confetti crust. Perfect for potlucks or a cozy dinner at home, this recipe is both easy to prepare and budget-friendly, making it an ultimate choice for any occasion.


Ingredients

Quantity Ingredient
1 Carrot (diced)
3/4 Onion (chopped)
1/2 Celery (chopped)
1/4 Chicken broth
1 Sour cream
1 Chicken (cooked, cubed)
3 Mushrooms (sliced)
1/2 Worcestershire sauce
1 Salt
1 Pepper
1/8 All-purpose flour
1 Baking powder
1 Eggs
1 Milk
1 Green pepper (diced)
1/2 Cheddar cheese (shredded)
1/4 Cheddar cheese (for topping)

Nutritional Information (per serving)

Nutrient Amount
Total Fat 21.5 g
Saturated Fat 11.8 g
Cholesterol 118.9 mg
Sodium 1289 mg
Total Carbohydrates 27.5 g
Dietary Fiber 1.6 g
Sugars 2.8 g
Protein 14 g

Instructions

  1. Prepare the Filling: In a medium saucepan over medium heat, combine the diced carrot, chopped onion, chopped celery, and chicken broth. Allow the mixture to come to a gentle simmer and cook for about 20 minutes until the vegetables are tender.

  2. Combine Casserole Ingredients: In a 3-quart casserole dish, mix together the soup, sour cream, cooked chicken cubes, sliced mushrooms, Worcestershire sauce, salt, and pepper until well combined. After the vegetables have simmered, add them along with any remaining liquid to the casserole mixture, stirring well to incorporate all ingredients.

  3. Set the Filling Aside: Once mixed, set the casserole filling aside while you prepare the confetti topping.

  4. Make the Confetti Topping: In a mixing bowl, whisk together the all-purpose flour, baking powder, and a pinch of salt. Add in the eggs, milk, diced green and red peppers, and 1 cup of shredded cheddar cheese. Mix until just blended; be careful not to overmix to keep the texture light.

  5. Assemble the Bake: Drop spoonfuls of the confetti topping over the filling in the casserole dish, spreading it evenly across the top.

  6. Bake: Preheat your oven to 350°F (175°C). Place the casserole in the oven and bake for 40-45 minutes or until the topping is golden brown and cooked through.

  7. Add Final Touches: Once baked, sprinkle the remaining 1/4 cup of cheddar cheese on top of the casserole and return it to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.

  8. Serve and Enjoy: Remove from the oven and let cool slightly before serving. Enjoy this vibrant and delicious Confetti Chicken Bake as a comforting meal that everyone will love!


This Confetti Chicken Bake is the perfect dish to share with loved ones, providing a comforting blend of flavors and colors that is sure to impress. Enjoy the delightful combination of textures and the ultimate satisfaction that comes with each hearty bite!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x