Cheese and Corn Tortillas Recipe ๐ง๐ฝ
Description: Dive into the delightful world of cheesy goodness with these scrumptious Cheese and Corn Tortillas, a delightful fusion of flavors that will tantalize your taste buds. Perfect for a quick meal or as a party appetizer, this recipe promises to be a crowd-pleaser!
Recipe Category: Corn
Keywords: Vegetable, Mexican, < 60 Mins, Oven, Inexpensive
Servings: 6
Nutritional Information (per serving):
- Calories: 214.9
- Fat: 4.9g
- Saturated Fat: 2.1g
- Cholesterol: 9mg
- Sodium: 780.4mg
- Carbohydrates: 25.4g
- Fiber: 2g
- Sugar: 2.5g
- Protein: 17.4g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Low-fat cottage cheese |
| 1 | Kernel corn |
| 3/4 | Reduced-fat sharp cheddar cheese |
| 1/4 | Green onion |
| 2 | Fresh cilantro |
| 1/4 | 6-inch flour tortillas |
| 6 | Salsa |
Instructions:
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Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
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Grease Pan: Grease a 13 x 9-inch baking pan to prevent sticking.
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Prepare Cheese Mixture: In a mixing bowl, combine the low-fat cottage cheese, kernel corn, 1/4 cup of reduced-fat sharp cheddar cheese, chopped green onion, fresh cilantro, and any additional seasoning to taste. Mix well until all ingredients are evenly incorporated.
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Fill Tortillas: Spoon approximately 1/2 cup of the cheese mixture down the center of each 6-inch flour tortilla.
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Roll Tortillas: Carefully roll up each tortilla, ensuring that the filling is securely enclosed inside.
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Arrange in Pan: Arrange the rolled tortillas seam side down in the prepared baking pan, creating a single layer.
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Top with Salsa and Cheese: Pour salsa generously over the top of the rolled tortillas, spreading it evenly. Sprinkle the remaining shredded cheddar cheese over the salsa.
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Bake: Place the baking pan in the preheated oven and bake for 30 minutes, or until the cheese is melted and bubbly, and the tortillas are golden brown.
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Serve: Once baked, remove the Cheese and Corn Tortillas from the oven and allow them to cool for a few minutes. Serve warm, garnished with additional cilantro if desired, and enjoy the delicious flavors!
These Cheese and Corn Tortillas are a fantastic addition to any mealtime spread, offering a perfect balance of creamy cheese, sweet corn, and zesty salsa flavors that will leave everyone craving for more! Whether you’re hosting a casual gathering or simply looking for a quick and satisfying dinner option, this recipe is sure to become a favorite in your household. So why wait? Get ready to indulge in cheesy bliss with these irresistible tortillas today!
