Cheesy Crock Pot Parmesan Chicken: Slow Cooked Savory Delight 🧀🍗

Parmesan Chicken (Crock Pot) Recipe 🍗

Overview:

• Preparation Time: 10 minutes
• Cooking Time: 8 hours (Low) or 4-6 hours (High)
• Total Time: 8 hours 10 minutes
• Servings: 6

Ingredients:

• 6 boneless, skinless chicken breasts
• 6 tbsp butter
• 1 cup converted long grain rice
• 1/4 cup parmesan cheese
• 1 1/2 cups milk
• Salt and pepper to taste

Instructions:

1. Prepare the Soup Mixture:

   • In a medium bowl, combine the dry soup mix, cream soups, milk, and rice. Mix them well until evenly combined.

2. Prepare the Crock Pot:

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   • Lightly grease the bottom of the crock pot to prevent sticking.
   • Lay the chicken breasts evenly in the bottom of the crock pot.

3. Assemble the Dish:

   • Place 1 tablespoon of butter on top of each chicken breast.
   • Pour the prepared soup mixture evenly over the chicken breasts.

4. Season and Garnish:

   • Season the chicken breasts with salt and pepper according to your taste preference.
   • Sprinkle the parmesan cheese over the chicken breasts for added flavor.

5. Cooking Method:

   • If you prefer a slow-cooked meal, set the crock pot to Low and cook for 8 to 10 hours, allowing the flavors to meld together beautifully.
   • For a faster meal option, set the crock pot to High and cook for 4 to 6 hours, ensuring the chicken is thoroughly cooked and tender.

6. Serve and Enjoy:

   • Once the cooking time is complete, carefully remove the chicken from the crock pot.
   • Serve the Parmesan Chicken hot alongside your favorite sides, such as steamed vegetables, salad, or crusty bread.

Nutritional Information (Per Serving):

• Calories: 505.5
• Fat Content: 22.9g
• Saturated Fat Content: 11.3g
• Cholesterol Content: 111.5mg
• Sodium Content: 1383.8mg
• Carbohydrate Content: 38.1g
• Fiber Content: 0.8g
• Sugar Content: 2.7g
• Protein Content: 35.2g

Recipe Notes:

• This Parmesan Chicken recipe is perfect for busy days when you want a delicious, home-cooked meal without spending hours in the kitchen.
• The combination of creamy soup mixture, tender chicken breasts, and savory parmesan cheese creates a comforting and satisfying dish.
• Feel free to customize the recipe by adding your favorite herbs or spices to enhance the flavor profile.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer shelf life.

Indulge in the rich flavors of this Parmesan Chicken (Crock Pot) recipe, and savor every bite of its tender and cheesy goodness! 🍽️