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Cheesy Crock Pot Scalloped Potatoes with Ham

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Crock Pot Scalloped Potatoes (With Optional Ham) Recipe

Description: This delightful recipe, acquired from a Relief Society Enrichment Night lesson, is a true gem in the world of comfort food. Its origins remain a mystery, but its unrivaled taste and simplicity make it a cherished favorite. Whether served as a side or as the star of the meal, especially when enhanced with savory ham, it promises to satisfy even the heartiest of appetites. While it may not boast diet-friendly credentials, its ability to provide comfort, satiety, and ease in preparing large holiday feasts is unparalleled.

Category: Lunch/Snacks 🥪

Keywords: Potato, Vegetable, Brunch, Inexpensive 🥔🥦🍳💰

Nutritional Information (Per Serving):

  • Calories: 281.9
  • Fat Content: 15.2g
  • Saturated Fat Content: 9.5g
  • Cholesterol Content: 46mg
  • Sodium Content: 791mg
  • Carbohydrate Content: 27.1g
  • Fiber Content: 2.8g
  • Sugar Content: 1.6g
  • Protein Content: 10.1g

Servings: 8

Ingredients:

Ingredients Quantity
Raw potatoes 6
Onion 1
Salt 1 1/2 tsp
Cooked ham (optional) 1/2 lb
Butter 4 tbsp
Flour 4 tbsp
Milk 2 cups
Cheddar cheese 1 1/2 cups

Instructions:

  1. Layer Potatoes: Begin by layering the raw potatoes, thinly sliced onions, and a teaspoon of salt in the crock pot. If opting for the ham, evenly distribute it among the layers.

  2. Prepare Roux: In a separate saucepan, melt the butter over low heat. Gradually whisk in the flour and salt, stirring constantly until a smooth roux forms.

  3. Add Milk and Cheese: Slowly pour in the milk, continuing to stir until the mixture thickens. Once thickened, add in the shredded cheddar cheese, stirring until it melts and incorporates fully into the sauce.

  4. Combine Ingredients: Pour the creamy cheese sauce over the layered potato and ham mixture in the crock pot. Gently stir to ensure even distribution of the sauce.

  5. Cook: Cover the crock pot and cook on “Low” for 6 to 7 hours, or on “High” for 3 to 4 hours, until the potatoes are tender and the flavors meld together beautifully.

  6. Serve: Once cooked to perfection, serve these delectable scalloped potatoes hot, garnished with additional cheese or chopped herbs for an extra burst of flavor.

  7. Enjoy: Indulge in the irresistible combination of tender potatoes, savory ham (if included), and creamy cheese sauce, relishing in every comforting bite.

These Crock Pot Scalloped Potatoes are not only a crowd-pleaser but also a convenient solution for any occasion, whether it’s a cozy family dinner or a festive holiday feast. So gather your ingredients, set your crock pot, and let the slow cooking process work its magic, delivering a dish that’s sure to impress! 🍲✨

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