Feta Stuffed Shrimp Appetizer ๐ค
Overview:
Preparation Time: 20 minutes
Total Time: 20 minutes
Yield: 16 shrimp
Ingredients:
| Quantity | Ingredient |
|---|---|
| 16 | Large shrimp |
| 1/2 | Cream cheese |
| 3/4 | Feta cheese |
| 2 cloves | Garlic |
| 1/4 cup | Fresh parsley |
| Lettuce (for serving) |
Nutritional Information (per serving):
- Calories: 52.2
- Fat: 4.2g
- Saturated Fat: 2.7g
- Cholesterol: 24.9mg
- Sodium: 110.9mg
- Carbohydrates: 0.7g
- Fiber: 0g
- Sugar: 0.3g
- Protein: 3g
Recipe Instructions:
-
Prepare Cheese Mixture:
- In a bowl, combine the cream cheese, crumbled feta cheese, minced garlic, and finely chopped fresh parsley. Mix until well blended. This creamy and flavorful mixture will be the stuffing for our succulent shrimp.
-
-
Prepare Shrimp:
- Start by prepping the shrimp. Using a sharp knife, carefully butterfly each shrimp by making a lengthwise slit along the back, ensuring not to cut all the way through. This will allow the shrimp to open up like a book while still connected at the bottom.
-
Stuff Shrimp:
- With the shrimp butterflied, gently open them up, widening the slit to create a pocket for the filling. Spoon a generous amount of the prepared cheese mixture into each shrimp, ensuring they are evenly stuffed.
-
Arrange on Lettuce:
- For presentation, cover a serving plate with fresh lettuce leaves. The vibrant green of the lettuce will not only provide a beautiful base for our shrimp but also add a refreshing crunch to each bite. Arrange the stuffed shrimp neatly on top of the lettuce bed.
-
Serve and Enjoy:
- Your Feta Stuffed Shrimp Appetizer is now ready to be served! Whether you’re hosting a gathering or simply indulging in a flavorful snack, these savory treats are sure to impress. Serve them alongside your favorite dipping sauce or enjoy them just as they are, bursting with cheesy goodness.
Recipe Notes:
- Customization: Feel free to customize this recipe to suit your taste preferences. You can add a dash of lemon zest for a citrusy twist or incorporate chopped herbs like dill or chives for added freshness.
- Make-Ahead: These stuffed shrimp can be prepared in advance and stored in the refrigerator until ready to serve. Simply cover them tightly to prevent drying out, and when you’re ready to enjoy, just arrange them on a platter and serve.
- Presentation Tip: Garnish the platter with additional fresh parsley or lemon wedges for an extra pop of color and flavor.
With just a handful of ingredients and minimal prep time, this Feta Stuffed Shrimp Appetizer is a delightful combination of creamy cheese and succulent shrimp, perfect for any occasion. So go ahead, whip up a batch, and watch as these irresistible bites disappear in no time!
