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Cheesy Garlic Bread Puffs with 20 Cloves of Flavor

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Really Easy and Good 20 Cloves of Garlic Puffs

Description

This irresistible recipe is a late-night treat for garlic lovers, delivering a rich, creamy, and cheesy punch. With just a handful of ingredients, these garlic puffs make for a quick and easy snack that’s bursting with bold flavors. While the recipe calls for 20 garlic cloves for an intense garlic kick, you can adjust the amount to suit your preference. Whether you’re a devoted garlic fan or just love experimenting with flavorful snacks, these golden puffs will not disappoint.


Ingredients

Quantity Ingredient
20 Garlic cloves
½ cup Parmesan cheese, grated
½ cup Mayonnaise
1 block (8 oz) Cream cheese, softened
10 slices Bread of choice (white, whole wheat, or baguette)

Nutritional Information (Per Serving)

Nutrient Amount
Calories 287.5
Fat 15.3 g
Saturated Fat 5.8 g
Cholesterol 28 mg
Sodium 594.1 mg
Carbohydrates 29.8 g
Fiber 1.2 g
Sugar 3.2 g
Protein 8.3 g

Servings per recipe: 6


Instructions

Step Instructions
1 Preheat the oven to 350°F (175°C). Start by ensuring your oven is ready for baking while you prepare the recipe.
2 Blend the garlic mixture. In a blender or food processor, combine the garlic cloves, grated Parmesan cheese, mayonnaise, and softened cream cheese. Blend until the mixture is smooth and creamy.
3 Prepare the bread. Lay the slices of bread on a flat surface. Using a knife, spread a generous amount of the garlic mixture over each slice, covering the top evenly.
4 Customize the bread size. If desired, cut the bread slices into smaller squares, triangles, or shapes of your choice to create bite-sized portions.
5 Bake to perfection. Arrange the prepared bread pieces on a parchment-lined baking sheet, ensuring they do not overlap. Bake in the preheated oven for about 15 minutes or until the tops are golden and bubbly.
6 Serve and enjoy. Remove the garlic puffs from the oven and allow them to cool slightly before serving. Perfect as a snack, appetizer, or quick lunch option!

Tips for Success

  1. Garlic Flavor Adjustment: If 20 cloves of garlic seem too intense, start with 10 and gradually increase to your liking. Roasting the garlic beforehand can also mellow its sharpness.
  2. Bread Variety: Feel free to use your favorite type of bread. A baguette cut into thin slices adds a gourmet touch, while white bread offers a softer texture.
  3. Cheese Upgrade: Experiment with different cheeses, such as Gruyère or mozzarella, to introduce new flavors.
  4. Make-Ahead Option: The garlic-cheese mixture can be prepared a day in advance and stored in the refrigerator. Spread and bake when ready.

Keywords

< 30 mins, oven, easy recipes, garlic lovers snacks, cheesy garlic puffs

This recipe will be a go-to for anyone craving a flavorful, satisfying snack in no time. Explore more snack ideas on Love With Recipes!

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