International Cuisine

Cheesy Garlic Chicken Bites

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Garlic Chicken Cheese Balls Recipe

Description:
Garlic Chicken Cheese Balls are an irresistible appetizer that combines the juiciness of minced chicken with the gooeyness of melted mozzarella cheese. These golden, crispy balls are packed with bold flavors from garlic, onion powder, and dried oregano, making them the perfect start to any meal. Each ball is deep-fried to perfection, ensuring a crunchy outer coating and a deliciously cheesy center. Serve them with your favorite dipping sauce for a crowd-pleasing snack.


Recipe Details

Cuisine Continental
Course Appetizer
Diet Non-Vegetarian
Preparation Time 10 minutes
Cooking Time 25 minutes
Total Time 35 minutes

Ingredients

For the Chicken Balls

Ingredient Quantity
Chicken, minced 250 grams
Onion powder 1 tablespoon
Garlic, minced 8 to 10 cloves
Garlic, finely chopped 1½ teaspoons
Black pepper powder 1 tablespoon
Dried oregano 2 teaspoons
Salt To taste
Mozzarella cheese, cubes For stuffing

For Coating

Ingredient Quantity
All-purpose flour (Maida) ½ cup
Whole eggs, beaten 2
Whole wheat breadcrumbs ¾ cup
Oil For deep frying

Nutritional Information (Per Serving)

Nutrient Amount
Calories ~320 kcal
Protein ~20 g
Fat ~18 g
Carbohydrates ~12 g
Fiber ~2 g
Sodium ~320 mg

Instructions

Step 1: Prepare the Chicken Mixture

  1. In a large mixing bowl, combine the minced chicken, onion powder, minced garlic, finely chopped garlic, black pepper powder, dried oregano, and salt.
  2. Mix the ingredients thoroughly to ensure the spices are evenly distributed throughout the chicken mixture. Set aside.

Step 2: Shape the Balls

  1. Take a small portion of the chicken mixture and roll it into a lemon-sized ball.
  2. Make a small indentation in the center of the ball and place a cube of mozzarella cheese inside.
  3. Gently cover the cheese and roll the ball again to seal it completely. Repeat this process with the remaining chicken mixture.

Step 3: Coat the Chicken Balls

  1. Prepare a coating station with three bowls: one with all-purpose flour, one with beaten eggs, and one with breadcrumbs.
  2. Roll each chicken ball first in the all-purpose flour, ensuring it is lightly coated.
  3. Next, dip it in the beaten eggs, making sure it is fully covered.
  4. Finally, roll it in the breadcrumbs to create an even, crispy coating.

Step 4: Deep-Fry the Cheese Balls

  1. Heat oil in a deep frying pan over medium heat. The oil should be hot enough to sizzle when a breadcrumb is dropped in but not smoking.
  2. Fry 2-3 balls at a time to avoid overcrowding the pan. Gently place the coated balls in the hot oil and fry until they are golden brown and crispy on all sides. This should take about 4-5 minutes per batch.
  3. Remove the fried balls with a slotted spoon and place them on paper towels to drain any excess oil.

Step 5: Serve and Enjoy

  1. Arrange the Garlic Chicken Cheese Balls on a serving plate.
  2. Pair them with your favorite dipping sauces, such as roasted tomato sauce or a spicy peanut chili dipping sauce, for a delightful flavor combination.
  3. Serve immediately while hot and crispy.

Chef’s Tips

  • Cheese Selection: While mozzarella is the classic choice, you can experiment with other cheeses like cheddar or pepper jack for a unique twist.
  • Make Ahead: You can prepare the chicken balls in advance and store them in the refrigerator for up to 24 hours. Fry them fresh just before serving.
  • Baking Option: For a healthier alternative, bake the coated balls at 400°F (200°C) for 20-25 minutes, turning them halfway through. Spray with a little oil for a golden crust.

Pairing Suggestions

Garlic Chicken Cheese Balls are versatile and can be paired with a variety of dipping sauces and sides. Here are some ideas:

  • Dipping Sauce: Roasted tomato sauce, garlic aioli, or a creamy ranch dip.
  • Side Dish: A fresh garden salad or crispy French fries.
  • Beverage: Serve with a chilled glass of lemonade, iced tea, or a light beer.

This recipe is the perfect appetizer for parties, family gatherings, or even a quick snack. Its flavorful filling and crispy coating are guaranteed to impress. Try it out, and let the compliments roll in!

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