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Cheesy Garlic Herb Monkey Bread

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Sure, here’s a detailed recipe for Garlic-Cheese Monkey Bread that you can easily make at home using a bread maker:

Garlic-Cheese Monkey Bread Recipe

Description: Let the breadmaker do the work and then turn it into garlic-oregano-cheese “monkey” bread. Can be done layered in a loaf pan or flat-out in a pizza pan.

Recipe Category: Yeast Breads

Keywords: Breads, Cheese, Canadian, Healthy, Weeknight, Bread Machine, Oven, Small Appliance, < 4 Hours

Servings: 8

Ingredients:

Quantity Ingredient
11 cups Water
1 tsp Salt
1 tsp Sugar
3 tbsp Olive oil
3 1/2 cups Flour
1/4 cup Parmesan cheese
2 tsp Onion powder
2 tsp Garlic powder
2 tsp Oregano
2 tbsp Bread machine yeast
1/2 cup Parmesan cheese (for topping)
2 tsp Oregano (for topping)
2 tsp Garlic powder (for topping)
1/2 cup Cheddar cheese (grated)

Instructions:

  1. Prepare the Bread Dough:

    • Add water, salt, sugar, olive oil, flour, parmesan cheese, onion powder, garlic powder, oregano, and bread machine yeast to the bread maker in the order specified by your machine’s instructions.
  2. Run the Dough Cycle:

    • Put on the dough setting and run until the dough cycle is complete.
  3. Prepare the Pan:

    • Oil a bread pan or, if preferred, prepare a single layer in an oiled pizza pan.
  4. Prepare the Topping:

    • In a small bowl, mix 1/2 cup of parmesan cheese, 2 tsp of oregano, and 2 tsp of garlic powder.
  5. Shape the Dough:

    • Split the bread dough into two portions.
  6. Form Balls:

    • Take the first portion of dough and make 1-inch balls, dipping each ball into the parmesan mixture and placing them evenly in the prepared pan.
  7. Add Cheddar Cheese:

    • Sprinkle 1/4 cup of grated cheddar cheese evenly over the dough balls.
  8. Repeat:

    • Repeat the process with the remaining dough, parmesan mixture, and cheddar cheese.
  9. Top with Remaining Cheese Mixture:

    • Sprinkle any leftover parmesan mixture over the top.
  10. Allow Rising:

    • Let the prepared dough rise for about 20 minutes or until it’s well-raised and doubled in size.
  11. Preheat the Oven:

    • Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
  12. Bake:

    • Bake the prepared monkey bread at 350°F (175°C) for 20-25 minutes, or until it’s golden brown and fully cooked through.
  13. Serve:

    • Once baked, remove from the oven and allow it to cool slightly before serving. Enjoy your delicious Garlic-Cheese Monkey Bread!

This recipe yields a savory and flavorful bread that’s perfect for sharing with family and friends. Whether served as a side dish or enjoyed on its own, this Garlic-Cheese Monkey Bread is sure to be a hit at any gathering.

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