Round Cheese Bread ๐ง๐
Description: This Round Cheese Bread is a simple and delicious treat, perfect for pairing with pasta dishes or enjoying any time you crave a cheesy delight. Adding garlic powder gives it an extra kick, especially when served alongside pasta.
Recipe Category: Breads ๐ฅ
Keywords: Lunch/Snacks, Cheese, Kid Friendly, High In…, Potluck, < 60 Mins, Oven, Easy ๐ฝ๏ธ
Nutritional Information (per serving):
- Calories: 270
- Fat: 15.7g
- Saturated Fat: 7.6g
- Cholesterol: 63.1mg
- Sodium: 560.2mg
- Carbohydrates: 21.9g
- Fiber: 0.7g
- Sugar: 4g
- Protein: 10.1g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Biscuit mix |
| 1 | Mozzarella cheese |
| 1/4 | Parmesan cheese |
| 1/2 | Dried oregano |
| 1/2 | Milk |
| 1 | Egg |
| 2 | Butter |
| Additional Parmesan cheese for sprinkling |
Instructions:
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In a mixing bowl, combine the biscuit mix, shredded mozzarella cheese, grated Parmesan cheese, dried oregano, milk, and egg until a thick batter forms. ๐
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Spoon the batter into a greased 8-inch round baking pan, spreading it evenly.
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Drizzle the top of the batter with melted butter, then sprinkle with additional Parmesan cheese for that extra cheesy goodness. ๐ง
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Preheat your oven to 400ยฐF (200ยฐC), and bake the cheese bread for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
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Once baked, allow the bread to cool in the pan for about 10 minutes to set.
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Carefully remove the bread from the pan and transfer it to a cutting board.
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Cut the Round Cheese Bread into wedges, and serve warm alongside your favorite pasta dish or enjoy it as a snack on its own. ๐ฝ๏ธ
This recipe yields a delightful, cheesy bread that’s perfect for any occasion, whether it’s a quick lunch, a snack for the kids, or a potluck gathering with friends and family. Enjoy the cheesy goodness in every bite! ๐
