Introducing the delectable “Ham, Cheese, Spinach, and Potato Bake,” a tantalizing one-dish meal that’s bound to become a family favorite! With a harmonious blend of savory ham, creamy potatoes, vibrant spinach, and gooey cheese, this dish promises to satisfy even the most discerning palate. Whether you’re seeking a hearty dinner option or a crowd-pleasing party dish, this recipe has got you covered!
Cooking Time: PT45M
Preparation Time: PT15M
Total Time: PT1H
Recipe Category: One Dish Meal
Keywords: Ham, Pork, Meat, High In…, < 60 Mins, Oven
Ingredients:
- 12 slices of ham
- 1 package of frozen hash brown potatoes
- 1 cup of cheddar cheese, shredded
- 1 package of frozen creamed spinach
- 1 tablespoon of spicy mustard
- 1 onion, diced
- 2 cups of milk
- 3 tablespoons of butter
- 3 tablespoons of all-purpose flour
- 2 eggs
- Salt, to taste
- Pepper, to taste
Nutritional Information (per serving):
- Calories: 1050.9
- Fat Content: 68.7g
- Saturated Fat Content: 39.2g
- Cholesterol Content: 302.2mg
- Sodium Content: 2227.4mg
- Carbohydrate Content: 47.8g
- Fiber Content: 4g
- Sugar Content: 1.6g
- Protein Content: 60.9g
Aggregated Rating: 4 stars
Review Count: 4
Recipe Instructions:
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Prepare the Cheese Sauce:
- In a skillet, melt 3 tablespoons of butter over medium heat.
- Add 3 tablespoons of all-purpose flour to the melted butter, stirring continuously to form a roux.
- Gradually pour in 2 cups of milk while whisking constantly to prevent lumps from forming.
- Cook the sauce until it thickens to your desired consistency, then remove it from the heat.
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Enhance the Cheese Sauce:
- To the thickened sauce, add 2 eggs, 1 cup of shredded cheddar cheese, 1 tablespoon of spicy mustard, and season with salt and pepper to taste.
- Stir well to combine all the ingredients into a creamy cheese mixture.
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Prepare the Spinach and Onion:
- In another skillet, sauté the diced onion in a teaspoon of butter until it becomes translucent and fragrant.
- Add the package of frozen creamed spinach to the skillet, stirring occasionally until the spinach is heated through. (Pro tip: You can microwave the spinach for a couple of minutes beforehand to expedite the process.)
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Assemble the Casserole:
- Preheat your oven to 350°F (175°C).
- In a large casserole dish, create layers starting with half of the sliced ham, followed by half of the frozen hash brown potatoes, and half of the prepared cheese mixture.
- Repeat the layers until all ingredients are used, ensuring an even distribution of flavors throughout the dish.
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Bake to Perfection:
- Cover the casserole dish with aluminum foil and bake in the preheated oven for approximately 46 minutes, or until the casserole is hot and bubbly, and the cheese is melted to golden perfection.
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Serve and Enjoy:
- Before serving, sprinkle a generous amount of grated Parmesan cheese over the top of the casserole for an extra burst of flavor and a crispy, cheesy crust.
- Slice into portions and serve hot, delighting in the creamy texture and savory goodness of this irresistible Ham, Cheese, Spinach, and Potato Bake!
With its simple preparation and irresistible flavors, this Ham, Cheese, Spinach, and Potato Bake is sure to impress your family and friends. Whether enjoyed as a comforting weeknight meal or showcased at your next gathering, this dish is a true crowd-pleaser that embodies the essence of homemade comfort food. Dive into a world of culinary delight with each mouthful, savoring the delicious combination of ham, cheese, spinach, and potatoes in every bite. Give this recipe a try and prepare to be amazed by its irresistible appeal!
