Cheesy Hash Brown Casserole: Creamy Sinful Potato Delight 🧀🥔

Sinful Potatoes Recipe

🥔 Description: These sinful potatoes are a delightful departure from the ordinary side dishes. With a creamy, cheesy interior and a golden-brown crust, they’re guaranteed to leave your taste buds dancing. Perfect for potlucks or weeknight dinners, these oven-baked potatoes are sure to become a family favorite.

🕒 Cook Time: 1 hour
🕒 Prep Time: 10 minutes
🕒 Total Time: 1 hour 10 minutes

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🍽 Recipe Category: Potato
🔍 Keywords: Vegetable, Potluck, Weeknight, Oven, < 4 Hours

Nutritional Information (Per Serving):

• Calories: 824.5
• Fat Content: 63.6g
  • Saturated Fat Content: 35g
• Cholesterol Content: 119.5mg
• Sodium Content: 1207.9mg
• Carbohydrate Content: 51.4g
  • Fiber Content: 3.6g
  • Sugar Content: 4g
• Protein Content: 17.6g

Ingredients:

• 1 package frozen hash browns
• 2 cups sour cream
• 1/2 cup butter
• 1 onion, diced
• 1/2 cup sharp cheddar cheese, shredded
• 2 teaspoons salt
• 1 teaspoon pepper

Instructions:

1. Preheat oven to 350°F (175°C).
2. Mix everything together: In a large mixing bowl, combine the frozen hash browns, sour cream, butter, diced onion, shredded sharp cheddar cheese, salt, and pepper. Stir until well combined.
3. Prepare the casserole dish: Grease a 9×13 inch glass casserole dish.
4. Bake: Transfer the potato mixture into the prepared casserole dish, spreading it out evenly. Bake in the preheated oven for about 1 hour, or until a nice light brown crust forms on top.
5. Check for doneness: To ensure the potatoes are fully cooked, insert a fork into the center of the dish. The potatoes should be tender, and the middle should be heated all the way through.
6. Serve: Once done, remove from the oven and let it cool for a few minutes before serving.
7. Enjoy: Serve these sinful potatoes hot as a side dish alongside your favorite main course. Be prepared for seconds—your friends and family won’t be able to resist!

🔥 Pro Tips:

• For extra flavor, try adding crispy bacon bits or diced ham to the potato mixture before baking.
• If you prefer a bit of heat, sprinkle some cayenne pepper or paprika on top before baking for a spicy kick.
• Make sure to use a 9×13 inch casserole dish for optimal baking results. Using a smaller dish may result in undercooked potatoes in the middle.

Now you’re ready to whip up a batch of these irresistible sinful potatoes that will have everyone asking for the recipe! Enjoy the creamy, cheesy goodness with every bite.