recipes

Cheesy Herb Pull-Apart Biscuits

Average Rating
No rating yet
My Rating:

Parmesan Pull Aparts Recipe

Overview:

Parmesan Pull Aparts are a delightful and versatile treat, perfect for quick lunches, brunches, or snacks. This recipe, cherished and shared by the user’s sister, is not only easy to make but also highly customizable, allowing for a variety of flavor combinations by simply altering the spices and cheese used. With a short preparation and cooking time, these pull aparts are an excellent choice for those looking to whip up something delicious in under 30 minutes.

Recipe Information:

  • Preparation Time: 5 minutes
  • Cooking Time: 12 minutes
  • Total Time: 17 minutes
  • Category: Breads
  • Keywords: Lunch/Snacks, Brunch, < 30 Mins, Oven, Beginner Cook, Easy, Inexpensive

Nutritional Information (per serving):

  • Calories: 130.6
  • Fat: 7.4g
  • Saturated Fat: 3.1g
  • Cholesterol: 8.7mg
  • Sodium: 380.5mg
  • Carbohydrates: 13.7g
  • Fiber: 0.5g
  • Sugar: 2.4g
  • Protein: 2.4g

Ingredients:

  • 2 tablespoons butter
  • 1 tablespoon margarine
  • 1/4 teaspoon parsley flakes
  • 1 cup grated parmesan cheese
  • 2 cans refrigerated biscuits (10 biscuits per can)

Instructions:

  1. Preheat your oven to 425°F (220°C). Grease an 8-inch round baking pan.

  2. Mix together butter, margarine, parsley flakes, and grated parmesan cheese until well combined.

  3. Spread the mixture evenly in the greased baking pan.

  4. Arrange the refrigerated biscuits evenly in the pan over the cheese mixture.

  5. Bake in the preheated oven for 10-12 minutes, or until the biscuits are golden brown and cooked through.

  6. Remove from the oven and immediately turn the rolls out upside down onto a serving plate.

  7. Serve warm and enjoy!

Additional Tips:

  • For a lighter version, consider using a low-fat margarine or spread instead of butter.
  • Experiment with different herbs and cheeses to create unique flavor profiles.
  • These pull aparts are best served fresh and warm from the oven.

User’s Note:

The user has shared a helpful tip for reducing fat content by using “I Can’t Believe It’s Not Butter” with successful results, making this recipe adaptable to various dietary preferences without sacrificing taste.

Enjoy making these Parmesan Pull Aparts for a quick and delicious treat that everyone will love!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x