Jalapeno Pancakes Recipe ๐ฅ
Description:
Looking for a tasty twist on classic pancakes? These Jalapeno Pancakes are the perfect solution! They’re bite-sized, packed with cheesy goodness and a hint of spicy jalapenos, making them an ideal appetizer or side dish for any occasion. Plus, they’re incredibly easy to whip up, taking just 15 minutes from start to finish!
- Cook Time: 10 minutes
- Prep Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 30 pancakes
- Rating: โญโญโญโญโญ
Ingredients:
- 2 cups pancake mix
- 1 1/2 cups water
- 2 cups shredded mozzarella cheese
- 1 cup shredded Monterey Jack cheese
- 1 jalapeno, finely diced
- Salsa or Ranch dressing, for serving
Instructions:
| Step | Description |
|---|---|
| 1. | In a large mixing bowl, combine the pancake mix and water, stirring until well blended and smooth. |
| 2. | Next, add in the shredded mozzarella cheese, shredded Monterey Jack cheese, and finely diced jalapeno to the pancake batter mixture. Stir until all ingredients are evenly incorporated. |
| 3. | Heat a greased griddle or non-stick skillet over medium heat. Once hot, pour the batter onto the griddle by heaping tablespoonfuls, spacing them out to allow room for spreading. |
| 4. | Cook the pancakes until bubbles start to form on the surface, then carefully flip them over using a spatula. Continue cooking until both sides are golden brown and cooked through, about 2-3 minutes per side. |
| 5. | Once cooked, transfer the jalapeno pancakes to a serving platter and keep warm until ready to serve. |
| 6. | Serve the pancakes warm, accompanied by your choice of Ranch dressing or salsa for dipping. Enjoy! |
Nutritional Information (Per Serving):
- Calories: 56.1
- Total Fat: 2.1g
- Saturated Fat: 1.1g
- Cholesterol: 7.7mg
- Sodium: 152.4mg
- Total Carbohydrates: 6.6g
- Dietary Fiber: 0.3g
- Sugar: 0.2g
- Protein: 2.6g
Recipe Notes:
- These Jalapeno Pancakes are perfect for parties, game days, or anytime you’re craving a savory snack with a kick!
- Feel free to adjust the amount of jalapeno based on your desired level of spiciness.
- If you prefer a milder flavor, you can substitute the Monterey Jack cheese with a milder cheese variety.
- These pancakes are best enjoyed fresh and warm, straight from the griddle!
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days and reheated in the microwave or oven before serving.
