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Cheesy Meat-Potato Squares

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Introducing the delectable “Meat and Potato Squares,” a culinary masterpiece that seamlessly blends the savory essence of meatloaf with the comforting embrace of mashed potatoes and cheddar cheese, creating a symphony of flavors that will undoubtedly tantalize your taste buds. 🍽️

🕒 Preparation Time: Negligible
🕒 Cooking Time: Not specified
🕒 Total Time: Quick and Easy

Description:
Embark on a culinary adventure with this delightful recipe, a gem adopted from the Zaar collection, promising a symphony of textures and flavors. As I delve into the preparation, any modifications made will be shared, ensuring an evolving and personalized culinary experience.

Ingredients:

  • 1 part mashed potatoes
  • A generous amount of cheddar cheese

Nutritional Information (Per Serving):

  • Calories: 38
  • Fat Content: 3.1g
  • Saturated Fat Content: 2g
  • Cholesterol Content: 9.9mg
  • Sodium Content: 58.5mg
  • Carbohydrate Content: 0.1g
  • Fiber Content: 0g
  • Sugar Content: 0.1g
  • Protein Content: 2.3g

Recipe Category: Potato
Keywords: Vegetable, Meat, < 15 Mins, Oven, Easy

Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
Review Count: 1

Servings: 6

Instructions:

  1. Prepare the Basic Meat Loaf:
    Begin by crafting the fundamental meatloaf, but here’s the twist – instead of the conventional loaf form, spread the meat mixture into an ungreased baking pan, either 9 X 9 X 2 or 8 X 8 X 2 inches in size.

  2. Modify the Meat Loaf:
    Give the catsup a day off; omit it from the recipe, and adjust the baking time to a range of 40 to 50 minutes. This tweak ensures a unique flavor profile and perfect texture.

  3. Drain Excess Fat:
    As the meatloaf bakes to perfection, take a moment to drain off any excess fat, ensuring a lean and wholesome dish.

  4. Potato Blanket:
    Enter the star of the show – hot mashed potatoes! Spread them evenly over the savory meat, creating a comforting blanket that adds a luscious creaminess to each bite.

  5. Cheese Extravaganza:
    Elevate the dish to new heights by generously sprinkling shredded cheddar cheese over the potato layer. The cheese will undergo a tantalizing transformation in the oven, melting into a gooey, golden masterpiece.

  6. Bake to Perfection:
    Return the pan to the oven and let the magic happen. Bake until the cheese achieves a state of irresistible meltiness, typically around 2 to 4 minutes.

  7. Serve with Flair:
    As the aroma of this culinary symphony fills your kitchen, gracefully transfer the masterpiece to a slightly heated platter. Serve hot, allowing each square to showcase its harmonious blend of flavors.

Indulge in the delightfully unique “Meat and Potato Squares,” where the humble meatloaf meets the creamy allure of mashed potatoes, culminating in a culinary experience that transcends the ordinary. This recipe promises not just a meal but a journey of flavors that dance on your palate. Enjoy the symphony of tastes, and savor the culinary adventure! 🌟

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