Mexican Soupa Recipe
Description: This flavorful Mexican Soupa recipe comes from a dear friend and has become a beloved staple in my household. With just one bite, you’ll be hooked! It’s a quick and easy dish that’s perfect for busy weeknights when you crave something hearty and satisfying. The combination of savory hamburger, sweet corn, tangy tomato sauce, and zesty salsa creates a mouthwatering medley of flavors that will delight your taste buds. Topped with a generous amount of melted cheddar cheese, this dish is sure to be a hit with the whole family.
Recipe Details:
- Cook Time: 15 minutes
- Prep Time: 15 minutes
- Total Time: 30 minutes
- Servings: 4-6 servings
- Keywords: Meat, Mexican, Kid Friendly, < 30 Mins, Stove Top, Easy
Ingredients:
Quantity | Ingredient |
---|---|
5-6 | Tomato sauce |
5 | Hamburger |
1-2 | Onion |
1 | Butter |
2 | Salt |
– | Cheese |
4-6 | Corn |
1 | Salsa |
Nutritional Information (per serving):
- Calories: 1139.1
- Fat Content: 51.2g
- Saturated Fat Content: 26.9g
- Cholesterol Content: 203.6mg
- Sodium Content: 4432.2mg
- Carbohydrate Content: 116.3g
- Fiber Content: 14g
- Sugar Content: 30.2g
- Protein Content: 64.3g
Instructions:
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Fry Noodles: In a large skillet, melt the butter over medium heat. Add the noodles and fry them until they turn golden brown and crunchy. This will add a delicious texture to your soup.
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Cook Hamburger Mixture: In another skillet, cook the hamburger, diced onion, corn, and salt to taste. Stir occasionally until the hamburger is browned and the vegetables are tender.
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Combine Ingredients: In a large pot, bring water to a boil. Add the tomato sauce and salsa to the boiling water, stirring well to combine. Then, add the fried noodles and the cooked hamburger mixture to the pot.
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Simmer Soup: Allow the soup to simmer for a few minutes, or until the noodles are cooked to your preferred level of doneness. This will allow all the flavors to meld together beautifully.
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Serve: Ladle the hot soup into bowls, and top each serving with a generous amount of shredded cheddar cheese. The melted cheese adds a creamy richness to the soup and enhances its flavor profile.
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Enjoy: Serve the Mexican Soupa hot, garnished with your favorite toppings such as chopped cilantro, sliced avocado, or a dollop of sour cream. Pair it with some warm tortillas or crusty bread for a complete and satisfying meal.
This Mexican Soupa recipe is a surefire crowd-pleaser that’s perfect for any occasion. Whether you’re feeding a hungry family or entertaining guests, this hearty and flavorful dish will leave everyone asking for seconds! Give it a try tonight and enjoy a taste of Mexico in every spoonful. 🍲🌶️🧀