Pizza Breadsticks Recipe ๐๐ฅ
Overview:
These Pizza Breadsticks are the ultimate crowd-pleaser, perfect for feeding hungry sports fans or serving as a delicious snack any time of day. With a quick prep time of just 10 minutes and a total cook time of 15 minutes, you can whip up a batch in no time. Plus, they freeze beautifully, so you can always have a stash on hand for whenever cravings strike. Packed with flavorful tomato paste, aromatic herbs, and gooey melted mozzarella cheese, these breadsticks are sure to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 Pizza Bread Sticks
- Calories: 421 per serving
- Rating: 4.5 stars
- Keywords: Cheese, Canadian, < 15 Mins, Oven, Freezer, Easy
Ingredients:
- 12 bread sticks
- 1 1/2 cups low-sodium tomato paste
- 1 cup water
- 1/2 cup olive oil
- 1/4 teaspoon pepper
- 1/2 teaspoon basil
- 1/2 teaspoon oregano
- 1/2 cup shredded mozzarella cheese
Instructions:
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Preheat the Oven: Heat your oven to 300ยฐF (150ยฐC). Line a baking sheet with foil and lightly spray it with vegetable oil to prevent sticking.
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Prepare the Sauce: In a mixing bowl, combine the low-sodium tomato paste, water, olive oil, pepper, and any optional chili if you desire a bit of heat. Mix well until the ingredients are fully incorporated to create a flavorful sauce.
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Coat the Breadsticks: Arrange the breadsticks on the prepared baking sheet, leaving about an inch of space between each one. Using a brush, generously coat the tops of the breadsticks with the tomato sauce mixture, ensuring each one is evenly covered.
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Add Toppings: Sprinkle the breadsticks with the aromatic basil, oregano, and the delightful shredded mozzarella cheese. These toppings will infuse each bite with savory flavors and gooey, cheesy goodness.
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Bake to Perfection: Place the baking sheet in the preheated oven and bake the breadsticks until they are heated through and the cheese has melted to golden perfection. This typically takes about 3-5 minutes, but keep an eye on them to avoid overcooking.
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Serve and Enjoy: Once baked, remove the breadsticks from the oven and allow them to cool for about a minute. Serve them warm, either as a standalone snack or alongside your favorite dipping sauces for an extra burst of flavor.
Serving Suggestions:
- Enjoy these Pizza Breadsticks as a satisfying snack on their own.
- Pair them with marinara sauce, ranch dressing, or garlic aioli for dipping.
- Serve alongside a fresh green salad for a complete meal.
Storage and Freezing:
These Pizza Breadsticks are perfect for making ahead and freezing for later enjoyment. Simply follow these steps:
- Allow the baked breadsticks to cool completely.
- Wrap them tightly in aluminum foil or plastic wrap to prevent freezer burn.
- Place the wrapped breadsticks in a freezer-safe bag or container, ensuring they are well sealed.
- Store in the freezer for up to a couple of months.
- When ready to enjoy, preheat your oven to 300ยฐF (150ยฐC), place the frozen breadsticks on a non-stick baking sheet, and bake for 5-8 minutes until heated through.
Nutritional Information:
- Calories: 421
- Fat Content: 10.1g
- Saturated Fat Content: 1.7g
- Cholesterol Content: 1.4mg
- Sodium Content: 671.1mg
- Carbohydrate Content: 68.9g
- Fiber Content: 3.1g
- Sugar Content: 1.5g
- Protein Content: 12.5g
These Pizza Breadsticks are not only delicious but also nutritious, making them a guilt-free indulgence for any occasion. Whip up a batch today and watch them disappear in no time!