Cheese Mushroom Strata Recipe ๐ง๐
Overview:
Prepare to delight your taste buds with this savory and comforting Cheese Mushroom Strata recipe from lovewithrecipes.com. ๐ Perfect for busy weeknights, this dish requires less than 4 hours from start to finish and is baked to perfection in the oven. With a blend of eggs, chicken and beef broth, sour cream, mustard, cheddar cheese, and mushrooms, each bite offers a burst of flavor that will leave you craving more!
- Cook Time: 1 hour
- Prep Time: 20 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Eggs |
| 1 | cup chicken broth |
| 1/2 | cup beef broth |
| 2 | cups sour cream |
| 8 | slices cheddar cheese |
| 2 | cups mushrooms, sliced |
| 1 | tablespoon Grey Poupon Dijon Mustard |
| Bread cubes |
Nutritional Information (per serving):
- Calories: 396.6
- Fat Content: 24.3g
- Saturated Fat Content: 11.8g
- Cholesterol Content: 173.5mg
- Sodium Content: 1623.9mg
- Carbohydrate Content: 23.5g
- Fiber Content: 3.8g
- Sugar Content: 3.8g
- Protein Content: 22.2g
Instructions:
-
In a large bowl, beat together the eggs, chicken broth, beef broth, sour cream, and Grey Poupon Dijon Mustard until well combined and smooth in texture.
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-
Stir in the bread cubes, cheddar cheese slices, and sliced mushrooms until all ingredients are evenly distributed throughout the mixture.
-
Grease a 2-quart oval or 12x8x2 inch baking dish, then pour the prepared mixture into it, ensuring an even spread.
-
Cover the baking dish and refrigerate it overnight to allow the flavors to meld together and for the bread to absorb the liquid mixture.
-
When ready to bake, preheat your oven to 350ยฐF (175ยฐC).
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Uncover the baking dish and place it in the preheated oven. Bake for 50 to 60 minutes, or until the strata is set and golden brown on top.
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Once baked, remove the strata from the oven and let it stand for 5 to 10 minutes to cool slightly before serving.
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Garnish the Cheese Mushroom Strata as desired, and enjoy the delightful flavors and textures of this comforting dish!
Tips:
- For added depth of flavor, consider using a variety of mushrooms such as cremini, shiitake, or portobello.
- Feel free to customize this recipe by adding other ingredients such as diced ham, spinach, or sun-dried tomatoes.
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days and reheated in the oven or microwave before serving.
Prepare to indulge in a culinary experience that combines the richness of cheese, the earthiness of mushrooms, and the creaminess of sour cream in every mouthwatering bite of this Cheese Mushroom Strata! Whether enjoyed for breakfast, brunch, or dinner, this dish is sure to become a household favorite. Bon appรฉtit! ๐ฝ๏ธ
