Cheesy Mushroom-Stuffed Eggs: A Brunch Delight! 🍳🧀🍄

Certainly! Get ready to create a dish that will become a star of your breakfast or brunch table with this delightful recipe for Stuffed Eggs Supreme from lovewithrecipes.com! 🍳✨

Stuffed Eggs Supreme

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes
• Servings: 6

Ingredients:

• 10 eggs 🥚
• 1/4 cup mayonnaise
• 2 teaspoons mustard
• 1/4 teaspoon salt
• 1/2 cup sour cream
• 1/2 cup shredded cheddar cheese 🧀
• 1/2 cup sliced black olives 🫒
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 1/2 cup chopped fresh mushrooms 🍄
• 1 tablespoon butter
• 1 teaspoon paprika
• 1/2 cup bread crumbs 🍞

Instructions:

1. Prepare the Eggs:

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   • Start by cutting the eggs in half lengthwise. 🥚✂️
   • Carefully scoop out the yolks and place them in a mixing bowl. 🥄

2. Make the Filling:

   • To the egg yolks, add mayonnaise, mustard, and salt. 🥣
   • Mix everything together until smooth and well combined. 🌪️
   • Place the yolk mixture in the refrigerator while you prepare the rest of the ingredients. ❄️

3. Prepare the Vegetables:

   • In a skillet, sauté the chopped onion and celery until they are soft and translucent. 🍳
   • Add in the chopped mushrooms and continue to cook until everything is tender and fragrant. 🍄🧅

4. Create the Sauce:

   • To the skillet, add the sour cream and sliced black olives. 🫒
   • Stir in the cream of mushroom soup until everything is well combined and heated through. 🥣

5. Assemble the Dish:

   • Preheat your oven to 350°F (175°C). 🌡️
   • Take a 7×11 inch baking dish and pour half of the creamy sauce mixture into it, spreading it evenly on the bottom. 🥄🍲
   • Place the egg halves in the dish, cut side up, arranging them neatly in a single layer. 🥚🔝
   • Drizzle the remaining sauce over the top of the eggs, ensuring each one is generously covered. 🌟
   • Sprinkle the shredded cheddar cheese over the eggs, creating a luscious, cheesy layer. 🧀

6. Add the Crunchy Topping:

   • In a small bowl, mix together the bread crumbs, paprika, and melted butter. 🍞
   • Sprinkle this flavorful mixture evenly over the top of the cheese. 🌿

7. Bake to Perfection:

   • Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly, and the filling is heated through. 🕒
   • Keep an eye on the dish while it bakes to prevent the eggs from becoming tough. 👀

8. Serve and Enjoy:

   • Once done, remove the Stuffed Eggs Supreme from the oven and let it cool slightly. 🌬️
   • Garnish with a sprinkle of fresh herbs, such as parsley or chives, for a pop of color and freshness. 🌿🌟
   • Serve warm as a delightful breakfast or brunch treat that is sure to impress! 🍳🥂

Nutritional Information (per serving):

• Calories: 679.1
• Total Fat: 47.8g
  • Saturated Fat: 20.4g
• Cholesterol: 588mg
• Sodium: 1459.5mg
• Total Carbohydrates: 36g
  • Dietary Fiber: 2.6g
  • Sugar: 6.3g
• Protein: 27.2g

Recipe Notes:

• Feel free to customize this recipe to your liking! Add in your favorite herbs or spices to the filling for extra flavor. 🌿🌶️
• You can also make this dish ahead of time and bake it when you’re ready to serve. Simply assemble everything in the baking dish, cover, and refrigerate until needed. Then, bake as directed. ❄️🔥
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before enjoying. 🍲🥪

Now, get ready to indulge in these creamy, cheesy, and oh-so-delicious Stuffed Eggs Supreme! 🎉✨ Perfect for a cozy weekend brunch or a special breakfast treat! Enjoy! 🍳🥂