Twice Baked Potatoes Recipe
🥔🥓🧀
Description
These twice baked potatoes are an absolute hit with my family and friends, often requested for various dinners due to their irresistibly delicious taste and satisfying texture.
Ingredients
| Quantity | Ingredient |
|---|---|
| 4 | baking potatoes |
| 1 | salt |
| 1/2 | cheddar cheese |
| 1/2 | cayenne pepper |
| 1/4 | fresh mushrooms |
| 1/4 | onion |
| 2 | chives |
| 1/4 | sour cream |
| 1/4 | bacon bits |
| 1/4 | milk |
| 5 | butter |
Nutritional Information (per serving)
- Calories: 349.1
- Fat: 22.9g
- Saturated Fat: 14.4g
- Cholesterol: 61.5mg
- Sodium: 792.5mg
- Carbohydrates: 30.2g
- Fiber: 2.7g
- Sugar: 1.8g
- Protein: 7.4g
Instructions
-
Preparation:
- Bake potatoes in the microwave for about 10-12 minutes, or until you can easily insert a fork.
- Slice each potato open and allow them to cool slightly until you can handle them comfortably.
-
Sautéing:
- In a skillet, sauté onions and mushrooms in 1 tablespoon of butter until the onions turn translucent.
-
Potato Mixture:
- Scoop out the potato flesh and transfer it into the skillet along with the sautéed vegetables. Reserve the potato skins for later use.
-
Mashing:
- Add milk and butter to the skillet with the potato mixture, and mash until you achieve a lumpy mashed potato consistency. Adjust with more milk or butter if needed.
-
Final Touch:
- Mix in the remaining ingredients thoroughly to ensure even distribution of flavors.
- Place the potato skins in a casserole dish.
- Stuff the skins generously with the prepared potato mixture.
-
Baking:
- Bake the stuffed potato skins at 350°F for about 15-20 minutes, or until they are heated through and the tops are lightly golden.
Serving
Serve these delectable twice baked potatoes as a delightful side dish alongside your favorite main course. Enjoy the creamy texture, cheesy goodness, and savory flavors!
Tips
- For added flavor, sprinkle some extra cheddar cheese on top of the stuffed potatoes before baking.
- Customize the level of spiciness by adjusting the amount of cayenne pepper to suit your taste preferences.
- Feel free to get creative with additional toppings such as chopped green onions, diced tomatoes, or a dollop of guacamole for an extra burst of flavor.
Conclusion
Indulge in the comforting warmth and delightful taste of these twice baked potatoes, perfect for any occasion and sure to become a beloved favorite among your family and friends.
