Easy Broccoli Casserole Recipe
Overview:
This Easy Broccoli Casserole recipe is a delightful combination of flavors and textures that’s simple to make and always a hit! With a preparation time of just 10 minutes and a total cook time of 30 minutes, it’s a perfect choice for a quick weeknight dinner or a side dish for a larger gathering. This comforting casserole features tender broccoli florets enveloped in a creamy sauce with the satisfying crunch of onion and the cheesy goodness of Cheese Whiz. Serve it alongside your favorite main course or enjoy it as a standalone dish – either way, there won’t be any leftovers!
Ingredients:
- 1 onion
- 1 cup Minute Rice
- 1 cup water
- 1/4 cup margarine
- 1/4 cup milk
- 1/2 cup Cheese Whiz
- 1/2 cup condensed cream of mushroom soup
- 1 package (about 10 ounces) frozen broccoli florets
Nutrition Facts (per serving):
- Calories: 263.9
- Fat: 16.2g
- Saturated Fat: 5.5g
- Cholesterol: 23.4mg
- Sodium: 805.4mg
- Carbohydrates: 23.2g
- Fiber: 1.9g
- Sugar: 2.9g
- Protein: 7.3g
Instructions:
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Preheat Oven: Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius).
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Cook Onion: In a skillet over low heat, melt the margarine and cook the finely chopped onion until soft and translucent. This step infuses the dish with a rich, savory flavor.
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Prepare Sauce: In a mixing bowl, combine the condensed cream of mushroom soup, water, and milk. Stir until well combined, creating a creamy base for the casserole.
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Combine Ingredients: To the creamy sauce mixture, add the frozen broccoli florets, Cheese Whiz, cooked onion, and margarine. Then, gently fold in the Minute Rice until all ingredients are evenly distributed.
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Assemble Casserole: Transfer the mixture into a 2-quart casserole dish, spreading it out evenly to ensure even cooking.
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Bake: Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the casserole is bubbly and the top is lightly golden brown.
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Serve: Once done, remove the casserole from the oven and let it cool for a few minutes before serving. Spoon out generous portions onto plates and enjoy the comforting goodness of this Easy Broccoli Casserole!
Tips:
- For added flavor, consider sprinkling some shredded cheddar cheese on top of the casserole before baking.
- You can customize this recipe by adding cooked chicken or turkey for a heartier meal.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
This Easy Broccoli Casserole recipe is a versatile dish that’s sure to become a staple in your meal rotation. Whether you’re cooking for a busy weeknight dinner or hosting a gathering with friends and family, this flavorful and comforting casserole is always a crowd-pleaser!