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Cheesy Onion Broccoli Bake 🧀🥦

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Easy Broccoli Casserole Recipe

Overview:

This Easy Broccoli Casserole recipe is a delightful combination of flavors and textures that’s simple to make and always a hit! With a preparation time of just 10 minutes and a total cook time of 30 minutes, it’s a perfect choice for a quick weeknight dinner or a side dish for a larger gathering. This comforting casserole features tender broccoli florets enveloped in a creamy sauce with the satisfying crunch of onion and the cheesy goodness of Cheese Whiz. Serve it alongside your favorite main course or enjoy it as a standalone dish – either way, there won’t be any leftovers!

Ingredients:

  • 1 onion
  • 1 cup Minute Rice
  • 1 cup water
  • 1/4 cup margarine
  • 1/4 cup milk
  • 1/2 cup Cheese Whiz
  • 1/2 cup condensed cream of mushroom soup
  • 1 package (about 10 ounces) frozen broccoli florets

Nutrition Facts (per serving):

  • Calories: 263.9
  • Fat: 16.2g
  • Saturated Fat: 5.5g
  • Cholesterol: 23.4mg
  • Sodium: 805.4mg
  • Carbohydrates: 23.2g
  • Fiber: 1.9g
  • Sugar: 2.9g
  • Protein: 7.3g

Instructions:

  1. Preheat Oven: Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius).

  2. Cook Onion: In a skillet over low heat, melt the margarine and cook the finely chopped onion until soft and translucent. This step infuses the dish with a rich, savory flavor.

  3. Prepare Sauce: In a mixing bowl, combine the condensed cream of mushroom soup, water, and milk. Stir until well combined, creating a creamy base for the casserole.

  4. Combine Ingredients: To the creamy sauce mixture, add the frozen broccoli florets, Cheese Whiz, cooked onion, and margarine. Then, gently fold in the Minute Rice until all ingredients are evenly distributed.

  5. Assemble Casserole: Transfer the mixture into a 2-quart casserole dish, spreading it out evenly to ensure even cooking.

  6. Bake: Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the casserole is bubbly and the top is lightly golden brown.

  7. Serve: Once done, remove the casserole from the oven and let it cool for a few minutes before serving. Spoon out generous portions onto plates and enjoy the comforting goodness of this Easy Broccoli Casserole!

Tips:

  • For added flavor, consider sprinkling some shredded cheddar cheese on top of the casserole before baking.
  • You can customize this recipe by adding cooked chicken or turkey for a heartier meal.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

This Easy Broccoli Casserole recipe is a versatile dish that’s sure to become a staple in your meal rotation. Whether you’re cooking for a busy weeknight dinner or hosting a gathering with friends and family, this flavorful and comforting casserole is always a crowd-pleaser!

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