Skinny Parmesan Burgers ๐
Overview:
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Total Time: 15 minutes
Servings: 4 burgers
Calories per Serving: 218.6
Description:
These Skinny Parmesan Burgers are not only scrumptiously tasty but also a healthier twist on the classic burger. ๐ฅ Originally discovered in a local newspaper, they have become a household favorite, providing a burst of flavor in every bite. ๐ Packed with protein and bursting with cheesy goodness, these burgers are perfect for a quick and satisfying meal.
Ingredients:
Quantity | Ingredient |
---|---|
1 cup | Parmesan cheese, grated |
1 tsp | Onion powder |
1/4 tsp | Garlic powder |
1/4 cup | Worcestershire sauce |
1 lb | Ground beef (lean) |
1 | Egg, lightly beaten |
1 | Salt and pepper to taste |
Instructions:
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Preparation: ๐ฅ
- Begin by gathering all your ingredients.
- Preheat your grill or pan to medium-high heat.
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Mixing the Ingredients: ๐ฒ
- In a large mixing bowl, combine the grated Parmesan cheese, onion powder, garlic powder, Worcestershire sauce, ground beef, beaten egg, salt, and pepper.
- Use your hands (or a spoon if you prefer) to mix everything together until well combined. Be careful not to overwork the meat mixture to keep the burgers tender.
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Forming the Patties: ๐
- Divide the mixture into 4 equal parts.
- Gently shape each portion into a patty, about 1/2 to 3/4 inch thick. Press a slight indentation into the center of each patty to prevent them from puffing up during cooking.
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Cooking the Burgers: ๐ณ
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Grilling Method: ๐ฅ
- Place the burgers on the preheated grill.
- Grill for about 4 minutes on each side for medium doneness. ๐๐ฅ
- Make sure to use a meat thermometer to ensure the internal temperature reaches 160ยฐF (71ยฐC) for safe consumption.
- Remove the burgers from the grill and let them rest for a few minutes.
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Pan-Frying Method: ๐ณ
- Heat a skillet or frying pan over medium-high heat.
- Add a drizzle of olive oil or a small amount of butter to the pan.
- Carefully place the patties in the pan, ensuring they are not overcrowded.
- Cook for about 4 minutes per side, or until the burgers reach your desired level of doneness.
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Serving Suggestions: ๐ฝ๏ธ
- Once the burgers are cooked to perfection, remove them from the heat.
- Serve the Skinny Parmesan Burgers on your favorite hamburger buns.
- Add your preferred toppings and condiments, such as lettuce, tomato, pickles, onions, ketchup, mustard, or mayo.
- Pair these delightful burgers with a side of crispy sweet potato fries, a fresh salad, or some grilled veggies for a complete meal. ๐ฅ๐๐ฝ
Nutritional Information:
- Calories: 218.6 per serving
- Total Fat: 7.8g
- Saturated Fat: 3.7g
- Cholesterol: 75.8mg
- Sodium: 247.9mg
- Carbohydrates: 6.4g
- Fiber: 0.4g
- Sugar: 1.1g
- Protein: 28.7g
Recipe Notes:
- These burgers can be made ahead of time and stored in the refrigerator for up to 2 days before cooking.
- For a cheesy twist, add a slice of your favorite cheese to the burgers during the last minute of cooking.
- Customize the seasonings to your liking by adding herbs such as parsley, thyme, or rosemary.
- If you’re watching your carb intake, serve the burgers on lettuce wraps or enjoy them bunless.
- Don’t forget to pair these delicious burgers with your favorite sides and beverages for a complete meal that everyone will love! ๐๐ฅค
Whether you’re hosting a backyard barbecue, craving a quick weeknight dinner, or simply looking to enjoy a healthier burger option, these Skinny Parmesan Burgers are sure to hit the spot! ๐โจ