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Cheesy Pepperoni Puffs: Savory Bites for Any Occasion

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Pepperoni Puffs Recipe

🕒 Cook Time: 30 minutes
🕒 Prep Time: 25 minutes
🕒 Total Time: 55 minutes
🍽 Servings: 36 puffs

Description:

A co-worker brought these Pepperoni Puffs to a recent function, and they quickly disappeared from the table. Bursting with savory flavors, these bite-sized treats are perfect for lunch, snacks, or potluck gatherings. Adding a pinch of dried red peppers or cayenne can elevate the spice level, and pre-cooking the pepperoni helps to reduce excess grease, ensuring a perfect texture.

Ingredients:

  • 1 cup flour
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1 teaspoon baking powder
  • 1 egg
  • 1 1/2 cups pepperoni slices, pre-cooked and diced

Instructions:

Step Description
1 Combine Ingredients: In a mixing bowl, combine the flour, milk, shredded cheddar cheese, baking powder, and egg until well mixed.
2 Add Pepperoni: Fold in the pre-cooked and diced pepperoni, ensuring it’s evenly distributed throughout the batter. Allow the batter to stand for 15 minutes to enhance the flavors.
3 Preheat Oven: Preheat your oven to 350°F (175°C) and grease mini muffin pans to prevent sticking.
4 Fill Muffin Pans: Fill each muffin cup approximately 3/4 full with the prepared batter.
5 Bake: Place the filled muffin pans in the preheated oven and bake for 25-30 minutes, or until the Pepperoni Puffs are golden brown and puffed up.
6 Serve: Once baked, remove the puffs from the oven and allow them to cool slightly before serving. Enjoy these savory delights warm or at room temperature.

Nutritional Information (Per Serving):

  • Calories: 77.8
  • Fat: 5.6g
  • Saturated Fat: 2.2g
  • Cholesterol: 19.2mg
  • Sodium: 189.2mg
  • Carbohydrates: 3g
  • Fiber: 0.1g
  • Sugar: 0g
  • Protein: 3.6g

These Pepperoni Puffs are not only delicious but also high in protein, making them a satisfying snack option. Whether you’re hosting a party or simply craving a savory treat, these puffs are sure to impress with their flavorful combination of cheese and pepperoni. Enjoy making and sharing this recipe with friends and family!

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