🍽️ Philly Cheesesteak Sandwich Recipe: A Mouthwatering Delight in Under 20 Minutes!
⏰ Total Time: 20 minutes
⏰ Prep Time: 5 minutes
⏰ Cook Time: 15 minutes
📝 Description: Dive into the irresistible flavors of our Philly Cheesesteak Sandwich – a culinary masterpiece brought to you by lovewithrecipes.com. This lunch/snack recipe promises a burst of cheesy goodness in every bite, making it a delightful treat for cheese enthusiasts. With a perfect blend of onions, salt, pepper, and cheddar cheese, this dish is a quick and savory option for those craving a delectable meal in under 30 minutes.
🍽️ Ingredients:
- 1 lb onions
- 4 pinches of salt
- 4 dashes of pepper
- 1/4 lb cheddar cheese
- 1/8 lb oil
- 4 sandwich buns
- 4 slices of meat (your choice)
📊 Nutritional Information (per serving):
- Calories: 308.7
- Fat Content: 14.8g
- Saturated Fat Content: 7g
- Cholesterol Content: 29.8mg
- Sodium Content: 532.1mg
- Carbohydrate Content: 31.9g
- Fiber Content: 2.8g
- Sugar Content: 7.5g
- Protein Content: 12.4g
👩🍳 Instructions:
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Heat broiler: Preheat your broiler to ensure that your sandwich gets that perfect melt.
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Sauté the meat: In a large, heavy nonstick skillet over high heat, add oil. Sauté the meat for 1 1/2 minutes per side until it achieves a delightful golden brown. Once done, transfer it from the pan to a cutting board.
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Slice the meat: With precision and care, slice the meat across the grain at an angle. Transfer the beautifully sliced pieces to a plate, cover, and keep them warm.
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Sauté the onions: In the same skillet, add onions, salt, and pepper. Reduce the heat to medium and sauté until the onions are softened, creating a flavorful base that will elevate the overall taste of your sandwich. This step usually takes around 10 minutes.
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Assemble the sandwich: Place the sautéed meat on the bottom halves of the sandwich buns, ensuring an even distribution. Top the meat with the sautéed onions, creating a harmonious blend of flavors. Finally, generously layer the cheddar cheese over the concoction.
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Broil to perfection: Carefully place the assembled sandwiches on a baking sheet and broil the bottoms until the cheese melts into gooey perfection, approximately 1 minute. If desired, toast the cut side up of the sandwich tops under the broiler simultaneously.
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Final touch: Once the cheese has melted, crown your sandwiches with the toasted tops, creating a delightful culinary masterpiece.
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Serve immediately: Your Philly Cheesesteak Sandwiches are ready to be devoured! Serve them piping hot and relish the explosion of flavors with every mouthwatering bite.
🌟 Chef’s Tip: For an extra touch of indulgence, pair your Philly Cheesesteak Sandwich with a side of crispy fries or a fresh garden salad. The combination is sure to elevate your dining experience to new heights!
🍽️ Enjoy this Quick and Easy Philly Cheesesteak Delight – Perfect for Any Occasion!
