Cheesy Pineapple Bake: Tropical Delight Recipe 🍍🧀

Hot Pineapple Dish 🍍

Overview:

This delightful Hot Pineapple Dish is a cherished tradition in our household, especially during festive occasions like Christmas, where it beautifully complements a succulent pork roast or pork chops. Despite not being an ancient recipe, its warmth and flavor evoke a sense of nostalgia and comfort, making it a beloved addition to any meal. Bursting with tropical sweetness from pineapple and the savory richness of cheddar cheese, this dish is a delightful fusion of flavors that will leave your taste buds singing.

• Cook Time: 30 minutes
• Prep Time: 20 minutes
• Total Time: 50 minutes
• Servings: 4-6
• Calories per Serving: 472.6
• Nutritional Information per Serving:
  • Fat: 21.1g
  • Saturated Fat: 8g
  • Cholesterol: 29.7mg
  • Sodium: 313.9mg
  • Carbohydrates: 63.7g
  • Fiber: 1.7g
  • Sugar: 45.7g
  • Protein: 9.7g

Ingredients:

• 1 can (approx. 20 oz) pineapple chunks, drained (reserve 3 tablespoons of juice)
• 1/2 cup sugar
• 3 tablespoons all-purpose flour
• 1 cup sharp cheddar cheese, shredded
• 1/4 cup margarine
• 1/2 cup cracker crumbs

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 1-quart casserole dish.
2. Drain the pineapple chunks, reserving 3 tablespoons of juice.
3. In a mixing bowl, combine the sugar and flour. Stir in the reserved pineapple juice until well incorporated.
4. Add the shredded cheddar cheese and drained pineapple chunks to the sugar-flour mixture. Mix until all ingredients are evenly coated.
5. Transfer the mixture into the greased casserole dish, spreading it out evenly.
6. In a separate bowl, combine the cracker crumbs and melted margarine. Stir well until the crumbs are coated with margarine.
7. Sprinkle the crumb mixture evenly over the pineapple mixture in the casserole dish.
8. Bake in the preheated oven for 20 to 30 minutes, or until the crumbs are lightly browned and the dish is heated through.
9. Serve hot and enjoy the delicious combination of sweet pineapple, gooey cheese, and crunchy crumbs!

Tips:

• For added texture and flavor, consider mixing in some chopped nuts such as pecans or walnuts into the cracker crumb topping.
• If you prefer a more caramelized flavor, sprinkle a little brown sugar over the pineapple mixture before adding the crumb topping.
• This dish pairs wonderfully with roasted pork dishes, but feel free to serve it alongside grilled chicken or as a side to your favorite holiday ham.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.

Conclusion:

Indulge in the comforting flavors of this Hot Pineapple Dish, a modern classic that’s perfect for both special occasions and everyday meals. Whether you’re enjoying it alongside a festive feast or simply craving a taste of tropical sweetness, this dish is sure to become a favorite in your home too!