Pizza Buns Recipe

Introduction:

Indulge in the savory delight of Pizza Buns, a scrumptious treat that’s perfect for a quick snack or a delightful meal. These delectable open-faced sandwiches combine the goodness of hamburger, aromatic onions, flavorful oregano, and zesty garlic powder, all nestled between soft bun halves and topped with a blend of gooey sharp cheddar and creamy American cheeses. Quick to prepare and bursting with flavor, these Pizza Buns are sure to become a family favorite in no time!

Recipe Overview:

Name: Pizza Buns
Cook Time: 5 minutes
Prep Time: 15 minutes
Total Time: 20 minutes
Recipe Category: Kid Friendly
Keywords: < 30 Mins
Yield: 16-18 open-faced sandwiches

Nutritional Information (per serving):

Calories: 101.1
Fat Content: 5.7g
Saturated Fat Content: 2.8g
Cholesterol Content: 26.5mg
Sodium Content: 201.7mg
Carbohydrate Content: 4.3g
Fiber Content: 0.4g
Sugar Content: 2.4g
Protein Content: 8.1g

Ingredients:

1 pound ground hamburger
1 medium onion, finely chopped
1/2 teaspoon dried oregano
3/4 teaspoon garlic powder
Salt and pepper, to taste
1/4 cup shredded sharp cheddar cheese
1/2 cup shredded American cheese
1 can (10.75 ounces) condensed tomato soup
8-9 hamburger bun halves

Instructions:

1. Prepare the Meat Mixture:

In a skillet over medium heat, brown the ground hamburger and chopped onion until the meat is fully cooked and the onions are translucent, about 5-7 minutes.
Season the meat mixture with dried oregano, garlic powder, salt, and pepper, stirring well to incorporate the flavors.

2. Add Cheese and Soup:

Once the meat mixture is cooked through, remove it from the heat and allow it to cool slightly.
Add the shredded sharp cheddar cheese, American cheese, and condensed tomato soup to the meat mixture, stirring until well combined.
Refrigerate the mixture for at least 4 hours to allow the flavors to meld together.

3. Assemble the Pizza Buns:

Preheat the broiler in your oven.
Split the hamburger bun halves and arrange them on a baking sheet, cut side up.
Spread a generous portion of the chilled meat and cheese mixture onto each bun half, ensuring even distribution.

4. Broil the Pizza Buns:

Place the baking sheet under the broiler and broil the Pizza Buns for about 5 minutes, or until the cheese is melted and bubbly, and the buns are golden brown.
Keep a close eye on the buns to prevent burning.
Once done, remove the Pizza Buns from the oven and let them cool slightly before serving.

Serving Suggestions:

Serve these irresistible Pizza Buns hot and fresh from the oven, garnished with fresh parsley or basil for a burst of color and flavor.
Pair with a crisp green salad tossed in your favorite vinaigrette dressing for a complete and satisfying meal.
These Pizza Buns are perfect for lunchboxes, picnics, or game day gatherings. Enjoy them as a delicious snack or a quick meal any time of day!

Enjoy your Pizza Buns!

Whether you’re hosting a casual get-together with friends or simply craving a cozy and comforting meal, these Pizza Buns are sure to hit the spot. With their savory meat and cheese filling nestled between soft bun halves, each bite is a delightful explosion of flavor that will leave you craving more. Whip up a batch today and watch as these irresistible Pizza Buns disappear in no time! 🍕🥪