Pizza Buns Recipe
Introduction:
Indulge in the savory delight of Pizza Buns, a scrumptious treat that’s perfect for a quick snack or a delightful meal. These delectable open-faced sandwiches combine the goodness of hamburger, aromatic onions, flavorful oregano, and zesty garlic powder, all nestled between soft bun halves and topped with a blend of gooey sharp cheddar and creamy American cheeses. Quick to prepare and bursting with flavor, these Pizza Buns are sure to become a family favorite in no time!
Recipe Overview:
- Name: Pizza Buns
- Cook Time: 5 minutes
- Prep Time: 15 minutes
- Total Time: 20 minutes
- Recipe Category: Kid Friendly
- Keywords: < 30 Mins
- Yield: 16-18 open-faced sandwiches
Nutritional Information (per serving):
- Calories: 101.1
- Fat Content: 5.7g
- Saturated Fat Content: 2.8g
- Cholesterol Content: 26.5mg
- Sodium Content: 201.7mg
- Carbohydrate Content: 4.3g
- Fiber Content: 0.4g
- Sugar Content: 2.4g
- Protein Content: 8.1g
Ingredients:
- 1 pound ground hamburger
- 1 medium onion, finely chopped
- 1/2 teaspoon dried oregano
- 3/4 teaspoon garlic powder
- Salt and pepper, to taste
- 1/4 cup shredded sharp cheddar cheese
- 1/2 cup shredded American cheese
- 1 can (10.75 ounces) condensed tomato soup
- 8-9 hamburger bun halves
Instructions:
1. Prepare the Meat Mixture:
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In a skillet over medium heat, brown the ground hamburger and chopped onion until the meat is fully cooked and the onions are translucent, about 5-7 minutes.
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Season the meat mixture with dried oregano, garlic powder, salt, and pepper, stirring well to incorporate the flavors.
2. Add Cheese and Soup:
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Once the meat mixture is cooked through, remove it from the heat and allow it to cool slightly.
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Add the shredded sharp cheddar cheese, American cheese, and condensed tomato soup to the meat mixture, stirring until well combined.
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Refrigerate the mixture for at least 4 hours to allow the flavors to meld together.
3. Assemble the Pizza Buns:
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Preheat the broiler in your oven.
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Split the hamburger bun halves and arrange them on a baking sheet, cut side up.
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Spread a generous portion of the chilled meat and cheese mixture onto each bun half, ensuring even distribution.
4. Broil the Pizza Buns:
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Place the baking sheet under the broiler and broil the Pizza Buns for about 5 minutes, or until the cheese is melted and bubbly, and the buns are golden brown.
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Keep a close eye on the buns to prevent burning.
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Once done, remove the Pizza Buns from the oven and let them cool slightly before serving.
Serving Suggestions:
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Serve these irresistible Pizza Buns hot and fresh from the oven, garnished with fresh parsley or basil for a burst of color and flavor.
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Pair with a crisp green salad tossed in your favorite vinaigrette dressing for a complete and satisfying meal.
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These Pizza Buns are perfect for lunchboxes, picnics, or game day gatherings. Enjoy them as a delicious snack or a quick meal any time of day!
Enjoy your Pizza Buns!
Whether you’re hosting a casual get-together with friends or simply craving a cozy and comforting meal, these Pizza Buns are sure to hit the spot. With their savory meat and cheese filling nestled between soft bun halves, each bite is a delightful explosion of flavor that will leave you craving more. Whip up a batch today and watch as these irresistible Pizza Buns disappear in no time! 🍕🥪