Pizza Nachos Recipe 🍕🧀

Overview:

Preparation Time: 5 minutes
Cooking Time: 1 minute
Total Time: 6 minutes
Servings: 4
Cuisine: Italian-American

Description:

Indulge in the delicious fusion of two favorite classics – pizza and nachos – with this easy-to-make and delightful Pizza Nachos recipe! Whether you’re hosting a game night, a casual gathering, or simply craving a cheesy snack, these nachos are sure to please both kids and adults alike.

Ingredients:

Quantity	Ingredient
2	Tortilla chips
1/2 tsp	Dried oregano
1/2 cup	Part-skim mozzarella cheese, shredded
1/2 cup	Parmesan cheese, grated
	Marinara sauce (as needed)

Nutritional Information (per serving):

Calories: 168.8
Fat: 8.8g
- Saturated Fat: 3.5g
Cholesterol: 18.9mg
Sodium: 398.7mg
Carbohydrates: 13.8g
- Fiber: 0.9g
- Sugar: 3.2g
Protein: 8.9g

Instructions:

Preheat your broiler to ensure it’s ready when your nachos are assembled.
Prepare the baking sheet or pizza pan by lining it with parchment paper or lightly greasing it to prevent sticking.
Arrange the tortilla chips in a single layer on the prepared baking sheet or pizza pan, ensuring they are evenly spread out to allow for proper melting of the cheese.
Drizzle marinara sauce over the tortilla chips, distributing it evenly to ensure each chip is coated with a savory tomatoey flavor.
Sprinkle dried oregano over the marinara sauce-covered chips, adding a hint of aromatic herbiness that complements the other flavors perfectly.
Top the nachos generously with shredded part-skim mozzarella cheese, ensuring each chip gets a gooey and cheesy topping.
Sprinkle grated Parmesan cheese over the mozzarella layer, adding a delightful nuttiness and extra depth of flavor to your nachos.
Place the assembled nachos under the preheated broiler, keeping a close eye on them to prevent burning.
Broil the nachos just until the chips start to brown and the cheese begins to melt, which should take about 1 minute. Be careful not to overcook them, as you want the cheese to be gooey and bubbly, not burnt.
Remove the nachos from the broiler and let them cool for a minute or two before serving to avoid burning your mouth on the hot cheese.
Serve your delicious Pizza Nachos immediately, either on their own as a mouthwatering snack or alongside your favorite dipping sauces for added flavor and enjoyment!
Enjoy your cheesy creation with friends and family, savoring each bite of the perfect combination of pizza and nacho goodness!

These Pizza Nachos are a fantastic option for busy weeknights, casual gatherings, or anytime you’re craving a cheesy snack that’s quick and easy to make. So grab your ingredients, preheat your broiler, and get ready to enjoy a taste sensation that combines the best of both worlds – pizza and nachos!