Pizza Roll Recipe ππ
Description:
Indulge in the delightful flavors of this Pizza Roll recipe from lovewithrecipes.com. Perfect for a quick meal or sharing with friends and family!
Recipe Category:
One Dish Meal π½οΈ

Keywords:
Chicken π, Poultry π¦, Vegetable π₯¦, Meat π₯©, Canadian π, Kid Friendly πΆ, High In… π, Potluck π₯³, Bread Machine π, Small Appliance π§Ύ, < 4 Hours β²οΈ
Nutritional Information (per serving):
- Calories: 428.4
- Fat Content: 27.8g
- Saturated Fat Content: 14.6g
- Cholesterol Content: 102.4mg
- Sodium Content: 597.6mg
- Carbohydrate Content: 13.6g
- Fiber Content: 2.1g
- Sugar Content: 9.3g
- Protein Content: 31.5g
Servings:
Yields 16 slices π°
Ingredients:
Quantity | Ingredient |
---|---|
lean ground beef | |
1 tbsp | olive oil |
1 | onion |
1 | mushrooms |
1 | garlic |
6 oz | tomato paste |
4 tbsp | brown sugar |
1 tsp | cumin |
1 1/2 tsp | oregano |
1 tsp | basil |
1 | monterey jack cheese |
2 cups | cheddar cheese |
pizza dough |
Instructions:
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In a large frying pan or wok, fry up the lean ground beef until fully cooked, then drain the excess fat.
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Add olive oil, diced onion, sliced mushrooms, minced garlic, tomato paste, brown sugar, cumin, oregano, basil into the pan. SautΓ© until the vegetables are tender, adding a splash of water if needed to prevent sticking.
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Mix in the cooked ground meat, ensuring all ingredients are well combined. Let the mixture simmer for about 20 minutes to allow the flavors to meld together.
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Remove the pan from heat and allow the mixture to cool slightly.
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While the filling is cooling, roll out the pizza dough into a rectangular shape, aiming for a thickness of about 1/2 an inch.
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In a separate bowl, combine the monterey jack cheese and cheddar cheese with the prepared topping mixture. Spread this cheesy filling evenly over the rolled-out dough.
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Carefully roll up the dough with the filling inside, ensuring to pinch the ends tightly to seal in the deliciousness.
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Slice the rolled dough into 1-inch thick pieces, or alternatively, you can make 16 smaller rounds.
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Place the slices or rounds on well-greased cookie sheets, leaving enough space between each roll.
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Allow the rolls to rise for about an hour or until they have doubled in size.
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Preheat your oven to 400Β°F (200Β°C).
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Once the rolls have risen, bake them in the preheated oven for approximately 20 minutes or until they turn a beautiful golden brown color.
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Remove the Pizza Rolls from the oven and let them cool slightly before serving.
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Enjoy these warm, cheesy, and flavorful Pizza Rolls as a satisfying meal or a delicious snack! π€€π΄