Cheesy Pizza Potato Bake: A Flavorful Twist on Comfort Food

Recipe: Pizza Potatoes 🥔🍕

Overview:

Pizza Potatoes is a delightful dish that brings the flavors of pizza into a comforting potato-based meal. Perfect for busy weeknights or cozy family dinners, this recipe is not only easy to make but also packs a delicious “Pizza Kick” that will have everyone coming back for more. Inspired by a classic recipe from Betty Crocker, it’s a timeless favorite that even the grown-ups in the family won’t be able to resist!

• Preparation Time: 10 minutes
• Cooking Time: 35 minutes
• Total Time: 45 minutes
• Servings: 4
• Calories per Serving: 244.4
• Rating: ⭐⭐⭐⭐⭐ (based on 4 reviews)

Ingredients:

• 1 package scalloped potatoes mix
• 1 can tomatoes
• 1 1/2 cups water
• 1/4 teaspoon oregano leaves
• 1 cup mozzarella cheese
• Pepperoni slices (to taste)

Instructions:

1. Preheat Oven: Preheat your oven to 400°F (200°C).

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2. Prepare Casserole: Empty the potato slices and the packet of seasoned sauce mix into a 2-quart casserole dish, ensuring it remains ungreased.

3. Prepare Tomato Sauce: In a saucepan, combine the canned tomatoes, water, and oregano leaves. Bring the mixture to a boil, stirring occasionally.

4. Incorporate Tomato Sauce: Once boiling, carefully pour the tomato mixture over the potatoes in the casserole dish. Stir gently to ensure even distribution of the sauce.

5. Add Toppings: Now, it’s time to add the classic pizza toppings! Arrange pepperoni slices on top of the potato mixture, covering it evenly. Then, sprinkle the shredded mozzarella cheese generously over the pepperoni.

6. Bake: Place the casserole, uncovered, into the preheated oven. Bake for 30 to 35 minutes, or until the cheese is melted and bubbly, and the potatoes are tender.

7. Serve and Enjoy: Once done, remove the Pizza Potatoes from the oven. Allow it to cool for a few minutes before serving.

8. Garnish and Customize: For an extra burst of flavor, consider garnishing with fresh herbs like basil or parsley before serving. Feel free to customize your Pizza Potatoes with additional toppings such as sliced olives, bell peppers, or mushrooms for a personalized touch!

Nutritional Information (Per Serving):

• Calories: 244.4
• Total Fat: 18.9g
• Saturated Fat: 7.9g
• Cholesterol: 51.8mg
• Sodium: 649.3mg
• Carbohydrates: 5.2g
• Fiber: 1.4g
• Sugar: 3.3g
• Protein: 13.7g

Tips and Tricks:

• To make this dish even quicker, you can opt for pre-shredded mozzarella cheese and pre-sliced pepperoni.
• For a lighter version, try using turkey pepperoni and reduced-fat cheese.
• Don’t limit yourself to just mozzarella cheese. Experiment with different cheese blends like cheddar, provolone, or even feta for a unique twist!
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave for a quick and satisfying meal.

Final Thoughts:

Pizza Potatoes is a versatile dish that’s sure to become a family favorite in no time. With its simple preparation and irresistible flavors, it’s the perfect way to satisfy those pizza cravings while enjoying the comfort of home-cooked goodness. Whether you’re cooking for a crowd or just craving something hearty and delicious, this recipe is guaranteed to hit the spot every time!