Potato Cheese Bake Recipe ๐ฅ๐ง
Description: Indulge in the creamy goodness of this delectable Potato Cheese Bake, a delightful dish perfect for any occasion. This recipe combines mashed potatoes, Parmesan cheese, and eggs, topped with sharp cheddar cheese, creating a cheesy sensation that will have everyone craving for more!
Recipe Category: Potato
Keywords: Cheese, Vegetable, Potluck, < 60 Mins, Oven, Easy
Aggregated Rating: โญโญโญโญ
Calories per Serving: 321.9
Nutritional Information per Serving:
- Fat Content: 11.9g
- Saturated Fat Content: 6.5g
- Cholesterol Content: 135.8mg
- Sodium Content: 948mg
- Carbohydrate Content: 37.7g
- Fiber Content: 3.1g
- Sugar Content: 3.5g
- Protein Content: 15.5g
Ingredients:
- 4 cups mashed potatoes
- 1/2 cup Parmesan cheese
- 2 eggs
- 1/2 cup sharp cheddar cheese
Instructions:
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Preparation: Preheat your oven to 350ยฐF (175ยฐC). Grease a casserole dish lightly to prevent sticking.
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Combine Ingredients: In a mixing bowl, combine the mashed potatoes, Parmesan cheese, and eggs. Mix well until the ingredients are evenly incorporated.
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Season to Taste: Add your preferred seasonings to the mixture, adjusting according to your taste preferences. Common choices include salt, pepper, garlic powder, or herbs like thyme or rosemary.
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Layer in Casserole Dish: Transfer the potato mixture into the greased casserole dish, spreading it out evenly with a spatula.
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Top with Cheddar Cheese: Sprinkle the sharp cheddar cheese evenly over the top of the potato mixture, ensuring it covers the entire surface.
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Bake: Place the casserole dish in the preheated oven and bake for approximately 25 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
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Serve: Once baked to perfection, remove the Potato Cheese Bake from the oven and allow it to cool slightly before serving. Slice into generous portions and serve hot, garnished with fresh herbs if desired.
Nutritional Information:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 321.9 |
| Fat | 11.9g |
| Saturated Fat | 6.5g |
| Cholesterol | 135.8mg |
| Sodium | 948mg |
| Carbohydrates | 37.7g |
| Fiber | 3.1g |
| Sugar | 3.5g |
| Protein | 15.5g |
This Potato Cheese Bake recipe is a delightful blend of flavors and textures, sure to become a favorite in your recipe collection. Whether served as a side dish or the main attraction, its cheesy goodness will impress your family and guests alike. Enjoy the comforting warmth of each bite and savor the irresistible combination of potatoes and cheese!
