Eggs on the Half Shell Recipe
Overview:
Cook Time: 10 minutes
Prep Time: 10 minutes
Total Time: 20 minutes
Servings: 2
Calories: 82 per serving
Rating: ⭐⭐⭐⭐⭐ (1 review)
Description:
Looking for a fun and impressive breakfast idea? Look no further than Eggs on the Half Shell! This dish combines the goodness of baked potatoes with the richness of eggs, topped with melted cheddar cheese. Whether you’re hosting overnight guests or treating your family to a special morning meal, this recipe is sure to impress. Plus, it’s quick and easy to make, requiring just a few simple ingredients.
Keywords:
Vegetable, Low Protein, Low Cholesterol, Healthy, Brunch, Microwave, < 30 Mins, Easy
Ingredients:
- 1 potato
- 2 eggs
- Grated cheddar cheese
- Hot sauce (optional)
- Salt and pepper to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your microwave to medium-high heat. |
| 2 | Wash the potato thoroughly and pierce it several times with a fork. |
| 3 | Microwave the potato for 5-7 minutes, or until it’s cooked through and tender. |
| 4 | Carefully remove the potato from the microwave and let it cool slightly. |
| 5 | Once the potato is cool enough to handle, slice it in half lengthwise. |
| 6 | Scoop out some of the inside of each potato half to create a hollow. |
| 7 | Crack an egg into each hollow, being careful not to break the yolk. |
| 8 | Sprinkle grated cheddar cheese over each egg. |
| 9 | Place the potato halves on a microwave-safe plate. |
| 10 | Microwave the potato halves for 2-3 minutes, or until the eggs are cooked to your desired doneness and the cheese is melted and bubbly. |
| 11 | Remove the potato halves from the microwave and let them cool for a minute or two. |
| 12 | Season with salt, pepper, and hot sauce, if desired. |
| 13 | Serve immediately, and enjoy your delicious Eggs on the Half Shell! |
Notes:
- You can customize this recipe by adding toppings like cooked bacon, diced tomatoes, or sliced green onions.
- Be sure to use a microwave-safe plate to prevent any accidents while cooking.
- Adjust the cooking time based on your microwave’s wattage and the desired doneness of the eggs.
Nutritional Information:
- Calories: 82 per serving
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 6.4mg
- Carbohydrates: 18.6g
- Fiber: 2.3g
- Sugar: 0.8g
- Protein: 2.1g
Note: Nutritional values are approximate and may vary depending on specific ingredients used.
Eggs on the Half Shell are a delightful twist on traditional breakfast eggs, perfect for any morning occasion. With just a few simple steps, you can create a delicious and satisfying meal that will impress your guests and leave your taste buds craving more. Try this recipe today and elevate your breakfast game! 🍳
