My Grandma’s Kid Pleasing Potato Boats π₯π€
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4
Description:
Hi there! Get ready for a recipe that’s been passed down in my family for generations. My grandma, bless her soul, used to whip these up for the little ones at her daycare, and let me tell you, even the pickiest eaters couldn’t resist these tasty Potato Boats. I have a confession to make… I love these myself, and I’m not even a kid anymore! π These are quick, easy, and packed with cheesy goodness, making them perfect for a delicious snack or a simple meal for the whole family.
Ingredients:
- 1 package instant mashed potatoes
- Cheddar cheese, sliced or grated
- American cheese, sliced or grated
- Milk
Nutritional Information (per serving):
- Calories: 297
- Fat: 26.6g
- Saturated Fat: 10.5g
- Cholesterol: 47.7mg
- Sodium: 1026mg
- Carbohydrates: 3.6g
- Fiber: 0g
- Sugar: 3g
- Protein: 10.1g
Equipment:
- Oven
- Baking sheet
- Knife
- Spoon
Instructions:
| Step | Instruction | Time |
|---|---|---|
| 1 | Preheat your oven to 350Β°F (175Β°C) | 0 minutes |
| 2 | Cut a slit lengthwise into the hotdogs, essentially opening them up to create a “bun” | 2 minutes |
| 3 | Prepare the instant mashed potatoes according to the package instructions | 5 minutes |
| 4 | Spoon the warm mashed potatoes into each hotdog “boat,” filling them generously | 3 minutes |
| 5 | Top the mashed potatoes with slices or grated cheddar cheese | 2 minutes |
| 6 | Add a layer of American cheese on top of the cheddar | 1 minute |
| 7 | Place the filled Potato Boats on a baking sheet lined with parchment paper or aluminum foil | 1 minute |
| 8 | Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly | 10 minutes |
| 9 | For a golden, slightly crispy finish, broil for an additional 1-2 minutes | 2 minutes |
| 10 | Remove from the oven and let cool for a couple of minutes before serving | 2 minutes |
| 11 | Optional: Garnish with chopped parsley, green onions, or a dollop of sour cream for extra flavor | 0 minutes |
| 12 | Serve these delightful Potato Boats hot and enjoy the cheesy goodness! π€π§ | 0 minutes |
Recipe Notes:
- Mashed Potatoes: You can use any instant mashed potato mix you prefer. If you have leftover mashed potatoes, those work wonderfully too!
- Cheese: Feel free to mix up the cheese varieties! Cheddar adds a sharp flavor, while American cheese brings gooey creaminess.
- Hotdog Variation: If you’re feeling adventurous, try using different types of sausages or hotdogs for a unique twist.
- Microwave Option: In a hurry? These Potato Boats can also be microwaved! Simply assemble as instructed, then microwave for 1-2 minutes, or until the cheese is melted.
- Kid-Friendly Tip: Let the little ones get creative with their toppings! Offer options like diced veggies, bacon bits, or even a drizzle of barbecue sauce for a fun DIY experience.
Serving Suggestions:
These Potato Boats make for a delightful snack, lunch, or even a quick dinner option. Pair them with a side salad, coleslaw, or some crispy potato chips for a complete meal. They’re also perfect for parties, game nights, or any occasion where you want to impress with minimal effort!
So there you have it, a cherished family recipe that’s sure to become a favorite in your home too. Let the cheesy goodness sail you away on a sea of flavor with My Grandma’s Kid Pleasing Potato Boats! π₯β΅ Bon appΓ©tit!
