Crispy Potato Quiche Recipe 🥔🧀
Overview:
This Crispy Potato Quiche recipe hails from the esteemed Creme de Colorado cookbook and promises a delightful culinary experience that transcends time, remaining just as delectable on day 2 and 3. 💫 This savory delight is perfect for breakfast, lunch, or snacks, making it a versatile addition to your culinary repertoire. Combining the comforting flavors of potatoes and cheese, this quiche is bound to become a household favorite. Plus, it’s a breeze to whip up, requiring less than 4 hours from start to finish, making it an ideal option for busy weeknights when you crave something hearty and satisfying. Let’s dive into the details and unravel the secrets behind crafting this irresistible dish!
Nutritional Information:
- Calories: 456.2
- Fat Content: 32.2g
- Saturated Fat: 16.7g
- Cholesterol Content: 113.1mg
- Sodium Content: 195mg
- Carbohydrate Content: 33.9g
- Fiber: 2.3g
- Sugar: 2.1g
- Protein Content: 11.2g
Ingredients:
- 1 package of frozen hash browns
- 1/3 cup butter, melted
- 1 cup Swiss cheese, shredded
- 1 cup pepper jack cheese, shredded (or cheese of your choice)
- 1/2 cup half-and-half
- 2 eggs
- 1/4 teaspoon seasoning salt
Instructions:
Step | Description | Time |
---|---|---|
1 | Press thawed hash browns between paper towels to remove moisture. | Prep Time: 30 mins |
2 | Fit hash browns into a greased 10-inch pie plate, forming a solid crust. | – |
3 | Brush the crust with melted butter, ensuring to brush the top edges. | – |
4 | Bake at 425°F degrees for 25 minutes. | Cook Time: 25 mins |
5 | Remove from the oven. | – |
6 | Sprinkle Swiss and pepper jack cheeses evenly over the bottom of the crust. | – |
7 | In a bowl, beat half-and-half with eggs and seasoned salt. | – |
8 | Pour the egg mixture over the cheeses. | – |
9 | Bake uncovered at 350°F degrees for 30-40 minutes or until a knife inserted in the center comes out clean. | Cook Time: 30-40 mins |
Tips and Serving Suggestions:
- Cheese Variation: Feel free to experiment with different cheese combinations based on your preferences or what you have on hand. While Swiss and pepper jack offer a delightful flavor profile, you can substitute them with your favorite cheeses like cheddar, mozzarella, or Gruyere.
- Customize with Additions: Elevate your quiche by adding your favorite ingredients such as cooked bacon, diced ham, sautéed vegetables like spinach, mushrooms, or bell peppers. Get creative and make it your own!
- Make-Ahead Convenience: This quiche can be prepared in advance, making it an excellent option for meal prep or entertaining. Simply bake it according to the instructions, allow it to cool completely, then refrigerate it. When ready to serve, reheat slices in the microwave or oven until warmed through.
- Garnish and Serve: Before serving, garnish the quiche with fresh herbs like chopped chives, parsley, or basil for a burst of color and freshness. Pair slices of this savory delight with a crisp green salad dressed with vinaigrette for a well-rounded meal that’s sure to impress.
Conclusion:
Indulge in the irresistible allure of this Crispy Potato Quiche, a comforting and satisfying dish that’s perfect for any occasion. Whether you’re enjoying it for breakfast, lunch, or a hearty snack, its crispy potato crust, creamy cheese filling, and flavorful seasonings are sure to tantalize your taste buds and leave you craving more. With simple ingredients, easy preparation, and fantastic results, this recipe is a must-try for anyone looking to elevate their culinary endeavors. So gather your ingredients, preheat your oven, and get ready to savor every delightful bite of this delectable quiche. Enjoy! 🍴✨